A compact, no-frills soba shop steps from the north ticket gate of Oji Station, drawing commuters at breakfast and night owls wanting a late bowl after drinks. The narrow room is lined with counter seats; you buy a ticket at the machine outside, hand it in at the counter and collect your bowl self-service within a few minutes. Part of the Nadai Fuji Soba chain run by the Daitan Group, it serves Kanto-style soy and dashi soba and udon, big kakiage tempura soba, curry rice, katsudon and niboshi ramen, plus bargain morning sets.