A modern take on the neighborhood fishmonger, tucked into the busy GRANSTA Marunouchi arcade beneath Tokyo Station. Chilled cases are lined with seafood bowls, chirashi boxes, nigiri packs, grilled-fish bento and fish-based snacks, and a small eat-in corner lets you sit down with your purchase and a sake or beer. The brand's concept is bringing "wonder and adventure to the everyday table" with market-fresh fish, including rarely seen varieties served as sashimi. Popular picks are the bara chirashi and the store-exclusive Tokyo Chirashi, which is dressed with Tokyo seasonings plus gizzard shad and simmered clams.