魚の登竜門 すしショップ百太郎

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Address
Japan, 〒130-0022 Tokyo, Sumida City, Kōtōbashi, 2-chōme−16−９ 錦糸町旭屋ビル 1.2F
Contacts
Reservation
https://tabelog.com/tokyo/A1312/A131201/13306322/
Phone
03-5669-0966
Hours
TodayLast order: 03:00
Open now
17:00 – 04:00
MondayLast order: 03:00
17:00 – 04:00
TuesdayLast order: 03:00
17:00 – 04:00
WednesdayLast order: 03:00
17:00 – 04:00
ThursdayLast order: 03:00
17:00 – 04:00
FridayLast order: 03:00
17:00 – 04:00
SaturdayLast order: 03:00
17:00 – 04:00
SundayLast order: 03:00
17:00 – 04:00
Features
Reservations acceptedNon-smokingCredit cards accepted (VISA, Master, JCB, Diners)English, Chinese and Korean menu availableKids welcome, kids menu availableFresh seafood sushi izakayaJapanese sake and shochu specialtyCounter and table seatingWhole-venue rental for 20-50 guestsTable charge (otoshi) 330 yen
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Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Hyakutaro Specialties
Signature Tasting-Comparison Sushi
Sushi at Stand Prices
Lucky If Available
Tempura
Quick Bites (¥429 each)
House Plates (¥539 each)
Sashimi (¥759 each)
Chawanmushi
Handmade Red Miso Soup
Closing Udon
Toppings
Hyakutaro Specialties
Hyakutaro Omakase Platter
Chef's choice assorted platter, great value. Order for two or more; price shown is per person.
¥1,100
Salted Toro
Fatty bluefin tuna with salt, a lucky find when available.
¥968
Grilled Bluefin Tuna Chiai
Limited quantity blood-line cut of bluefin tuna, seared with sesame oil and salt for a raw-liver-like texture.
¥539
Hyakutaro Tamagoyaki
House-style rolled Japanese omelet.
¥649
Warm Crab Miso Nibbles
Small warm dish of crab miso, meant for slow sipping and snacking.
¥528
Assorted Oden Platter
Mixed platter of simmered oden ingredients.
¥638
Signature Tasting-Comparison Sushi
Tuna Tasting Comparison
Three-way tuna comparison: bluefin lean cut, fatty toro, and toro tekka-style roll.
¥649
Salmon Tasting Comparison
Salmon served three ways: raw, salt-pounded, and seared with ponzu.
¥495
Fresh Fish Tasting Comparison
Sea bream, yellowtail, and striped jack side by side.
¥539
Fatty Fish Tasting Comparison
Fatty cuts compared: bluefin toro, yellowtail belly, and salmon toro.
¥693
Lemon-Salt Tasting Comparison
Rare scallop, sea bream, and squid served with lemon salt.
¥528
Sweet Glaze Tasting Comparison
Squid ear, eel, and simmered conger eel finished with a sweet glaze.
¥517
Seared Ponzu Tasting Comparison
Seared salmon, sardine, and striped jack with ponzu.
¥495
Osaka Rich Ponzu Tasting Comparison
Flounder fin, mackerel, and sea bream belly with Osaka-style rich ponzu.
¥462
Sake Snack Tasting Comparison
Whale toro skin, mustard-cured mackerel, and crab miso, built for pairing with sake.
¥429
"If You Win at the Races" Tasting Comparison
Splurge trio of fatty tuna, abalone, and fresh sea urchin.
¥1,056
Manager's Recommended Tasting Comparison
Manager's pick of rare scallop, fatty tuna, and fresh sea urchin.
¥968
Sushi at Stand Prices
Bluefin Tuna Toro (1 piece)
Fatty bluefin tuna nigiri, one piece.
¥319
Bluefin Tuna Lean Cut (1 piece)
Lean bluefin tuna nigiri, one piece.
¥165
Live Abalone (1 piece)
Fresh live abalone nigiri, one piece.
¥319
Fresh Sea Urchin with a Touch of Squid (1 piece)
Fresh sea urchin nigiri topped with a touch of squid, one piece.
¥429
Squid Ear (2 pieces)
Squid ear nigiri, two pieces.
¥165
Nori-Wrapped Egg (2 pieces)
Nori-wrapped tamago nigiri, two pieces.
¥165
Crab-Stick Salad Sushi (2 pieces)
Crab-stick salad nigiri, two pieces.
¥165
Raw Octopus with Ponzu (2 pieces)
Raw octopus nigiri with ponzu, two pieces.
¥242
Flounder Fin (2 pieces)
Flounder fin (engawa) nigiri, two pieces.
¥275
Abalone Liver (2 pieces)
Abalone liver nigiri, two pieces.
¥220
Lucky If Available
Sea Bream (2 pieces)
Sea bream nigiri, two pieces.
¥330
Yellowtail (2 pieces)
Yellowtail nigiri, two pieces.
¥330
Salmon (2 pieces)
Salmon nigiri, two pieces.
¥330
Salt-Pounded Salmon (2 pieces)
Salt-pounded salmon nigiri, two pieces.
¥330
Red Shrimp (2 pieces)
Red shrimp nigiri, two pieces.
¥330
Nori Shrimp Mayo (2 pieces)
Shrimp mayo nigiri wrapped in nori, two pieces.
¥330
Piping-Hot Grilled Eel (2 pieces)
Hot grilled eel nigiri, two pieces.
¥440
Simmered Conger Eel (2 pieces)
Simmered conger eel nigiri, two pieces.
¥440
Whale Saezuri (2 pieces)
Whale saezuri (tongue-root cut) nigiri, two pieces.
¥385
Fatty Whale Skin (2 pieces)
Fatty whale skin nigiri, two pieces.
¥275
Fatty Yellowtail Belly (2 pieces)
Fatty yellowtail belly nigiri, two pieces.
¥418
Sea Bream Belly with Ponzu (2 pieces)
Sea bream belly nigiri with ponzu, two pieces.
¥396
Bigfin Reef Squid (2 pieces)
Bigfin reef squid nigiri, two pieces.
¥330
Seared Sardine (2 pieces)
Seared sardine nigiri, two pieces.
¥330
Small Salmon Roe Rice Bowl
Sake-cup-sized rice bowl topped with salmon roe.
¥528
Whale Plate (2 pieces)
Whale plate with saezuri and fatty skin styles, two pieces.
¥330
Kinka Sardine Plate (2 pieces)
Kinka sardine plate, seared and ginger styles, two pieces.
¥330
Bigfin Reef Squid Plate (2 pieces)
Bigfin reef squid plate, lemon-salt and soy sauce styles, two pieces.
¥330
Simmered Conger Eel Plate (2 pieces)
Simmered conger eel plate, salt-wasabi and reduced-sauce styles, two pieces.
¥440
Crab Miso Half Roll
Half-size roll filled with crab miso.
¥396
Fatty Tuna and Pickled Radish Half Roll
Half-size roll with fatty tuna and pickled daikon (takuan).
¥418
Tempura
Oden Daikon Tempura
Tempura-fried oden daikon radish.
¥329
Salmon and Salmon Roe Tempura
Tempura salmon topped with salmon roe.
¥439
Whole Shrimp Mayo Tempura
Whole shrimp tempura with mayo.
¥319
Stretchy Mozzarella Cheese Tempura
Tempura-fried mozzarella cheese with a stretchy pull.
¥209
Lotus Root Tempura
Tempura-fried lotus root.
¥110
Onion Tempura
Tempura-fried onion.
¥110
Squid Ear Tempura
Tempura-fried squid ear.
¥110
Eggplant Tempura
Tempura-fried eggplant.
¥110
Chikuwa Tempura
Tempura-fried chikuwa fish cake.
¥110
Sillago Tempura
Tempura-fried sillago (whiting) fish.
¥165
Flathead Fish Tempura
Tempura-fried flathead fish.
¥165
Potato Tempura
Tempura-fried potato.
¥165
Sweet Potato Tempura
Tempura-fried sweet potato.
¥165
Nori-Wrapped Mochi Tempura
Tempura-fried mochi wrapped in nori.
¥165
Shrimp Tempura
Tempura-fried shrimp.
¥220
Maitake Mushroom Tempura
Tempura-fried maitake mushroom.
¥220
Shungiku Tempura
Tempura-fried shungiku (chrysanthemum greens).
¥220
Fresh Fish in Shiso Leaf Tempura
Fresh fish wrapped in shiso leaf, tempura-fried.
¥220
Squid Tempura
Tempura-fried squid.
¥220
Chef's Assorted Tempura Platter
Assorted tempura platter, chef's selection.
¥759
Handmade Stuffed Lotus Root Tempura
Handmade lotus root sandwich, stuffed and deep-fried.
¥759
Tempura Trio with Salt and Sudachi
Tempura trio finished with salt and sudachi citrus.
¥539
Quick Bites (¥429 each)
Seared Kinka Sardine with Scallion Ponzu
Seared kinka sardine served with scallion and ponzu.
¥429
Squid Ear with Vinegar Miso
Squid ear dressed with vinegar miso.
¥429
Flounder Fin Tessa-Style
Flounder fin sliced thin, tessa-style.
¥429
Monkfish Liver with Ponzu
Monkfish liver (ankimo) served with ponzu.
¥429
Grilled Eggplant with Ginger Soy Sauce
Grilled eggplant with ginger soy sauce.
¥429
House Plates (¥539 each)
Freshly Grilled Fluffy Dashi Tamagoyaki
Freshly grilled fluffy rolled omelet made with dashi.
¥539
Elegant Crab and Salmon Roe Cream Croquette
Cream croquette with crab and salmon roe.
¥539
Freshly Seared Eel Plate
Freshly seared grilled eel plate.
¥539
Raw Octopus with Salted Sesame Oil
Raw octopus dressed with salt and sesame oil.
¥539
Oden with Natural Mozzarella Cheese
Oden simmered with natural mozzarella cheese.
¥539
Oden with Spicy Cod Roe and Potato Butter
Oden with mentaiko (spicy cod roe) and buttered potato.
¥539
Squid Ear with Shichimi Mayonnaise
Squid ear tossed with spicy shichimi mayonnaise.
¥539
Fatty Tuna with Smoked Pickled Radish
Fatty tuna paired with smoked pickled radish (iburigakko).
¥539
Sashimi (¥759 each)
Bluefin Tuna Offcuts Sashimi
Sashimi made from bluefin tuna offcuts.
¥759
Salt-Pounded Salmon Sashimi
Salmon sashimi lightly pounded with salt.
¥759
Freshly Cut Sashimi Trio
Freshly cut sashimi, three-kind assortment.
¥759
Thin-Sliced Fresh Striped Jack Sashimi
Thinly sliced fresh striped jack sashimi.
¥759
King-Size Bigfin Reef Squid Sashimi
Large-portion bigfin reef squid sashimi.
¥759
Chawanmushi
Silky Steamed Egg Custard in Dashi
Silky steamed egg custard in a generous dashi broth.
¥528
Handmade Red Miso Soup
Fish Red Miso Soup
Red miso soup made with fish stock.
¥418
Akamoku Seaweed Red Miso Soup
Red miso soup with akamoku seaweed.
¥385
Closing Udon
Closing Udon
Udon noodles served to finish the meal.
¥385
Toppings
Add Beef Topping
Extra beef topping add-on.
¥+¥275
Add Wakame Topping
Extra wakame seaweed topping add-on.
¥+¥165
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