家庭料理とワインのお店さんくス
Powered by Google
Sankusu is a home-cooking and wine izakaya tucked into a backstreet building in Nishiazabu, run as a casual home-away-from-home by owner "Mama" Hibiki Taniyama for grown-ups who enjoy life after work. The cozy setting centers on simple, comforting Japanese home cooking (obanzai side dishes) paired with wine and a full drink menu, alongside a rotating calendar of DJ nights, live sets, and small art exhibitions. On Wednesdays and Thursdays the restaurant also opens at midday for a hearty daily lunch set. Bento boxes and catering can be arranged on request, with local delivery available in the Nishiazabu area.
Address
Japan, 〒106-0031 Tokyo, Minato City, Nishiazabu, 4-chōme−1−６ 高塚ビル
Open in Google Maps
Contacts
Hours
Today
Opens soon18:00 – 24:00
Monday
18:00 – 24:00
Tuesday
18:00 – 24:00
Wednesday
11:30 – 14:0018:00 – 24:00
Thursday
11:30 – 14:0018:00 – 24:00
Friday
18:00 – 24:00
Saturday
Closed
Sunday
Closed
Features
Credit cards acceptedQR code payment acceptedTakeout and bento boxes availableLocal delivery in NishiazabuJapanese home-style cooking (obanzai) and wineWine list plus beer, highballs, shochu, and whiskeyA la carte obanzai plus daily lunch set (Wed/Thu)Cozy backstreet izakaya with DJ nights and art exhibitionsBottle-keep service available
AI Assistant
Ask about dishes, ingredients, allergens, or get personalized suggestions
Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Lunch Menu
Drink Menu
Food Menu
Lunch Menu
Daily Set Meal
A daily-changing set meal with a choice of fish or meat main dish plus assorted obanzai side dishes, served with rice and miso soup with free refills. Served Wed/Thu lunch only.
¥1,500
Lunch Wine
A glass of wine offered during lunch service; other alcoholic drinks are also available.
¥500
Drink Menu
Beer (Sapporo Black Label / Asahi Super Dry / Heartland)
Choice of bottled beer.
¥1,000
Wine by the glass (sparkling / red / white)
Wine served by the glass, choice of sparkling, red, or white.
¥1,000
Assorted highballs
A selection of highball cocktails.
¥1,000
Assorted shochu (glass)
A selection of shochu served by the glass.
¥1,000
Plum wine (umeshu)
Sweet Japanese plum liqueur.
¥1,000
Champagne (bottle)
A full bottle of champagne.
¥10,000~
Red wine (bottle)
A full bottle of red wine.
¥10,000~
White wine (bottle)
A full bottle of white wine.
¥10,000~
Assorted whiskey (bottle)
Various whiskey bottles available, typically kept as a bottle-keep.
¥10,000~
Assorted shochu (bottle)
Various shochu bottles available, typically kept as a bottle-keep.
¥6,000~
Bottle-keep seat charge (per person)
A per-person seat/set charge applied to guests keeping a bottle at the restaurant.
¥1,000
Food Menu
Today's assorted obanzai
A rotating selection of daily home-style Japanese side dishes; the lineup changes day to day.
Mama Hibiki's whimsical curry
A curry dish that changes according to the owner-chef's mood and available ingredients.