Big Iowa BBQ

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Address
1/F, 3丁目-16-33 六本木 港区 東京都 106-0032, Japan
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Hours
Today
Opens soon
16:00 – 23:30
Monday
16:00 – 23:30
Tuesday
16:00 – 23:30
Wednesday
16:00 – 23:30
Thursday
16:00 – 23:30
Friday
16:00 – 23:30
Saturday
16:00 – 23:30
Sunday
16:00 – 23:30
Features
Outdoor seatingNon-smokingEnglish menuCredit cards acceptedRustic American smokehouseAmerican slow-smoked BBQApple Pay accepted
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Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Smoked Meats
Beef Brisket
USDA-grade beef brisket slow-smoked over hardwood for 12+ hours until deeply tender, with a bark-crusted exterior and a rich smoke ring. Served sliced with house BBQ sauce on the side.
¥2,200
St. Louis Pork Ribs
Full rack of St. Louis-style pork ribs smoked low and slow until fall-off-the-bone tender. Lightly glazed with a sweet-smoky house sauce.
¥2,800
Pulled Pork
Pork shoulder slow-smoked and hand-pulled into tender, juicy shreds. Served with coleslaw and pickled onion.
¥1,600
Half Smoked Chicken
Juicy half chicken seasoned with a dry rub and smoked over apple wood. Crispy skin, smoky and moist inside.
¥1,800
Smoked Sausage Link
House-made pork and beef smoked sausage with a snappy casing and bold, smoky flavor.
¥980
BBQ Platter for Two
Sharing platter of brisket, ribs, pulled pork, and sausage with two sides and cornbread. The definitive Big Iowa experience.
¥6,200
Sandwiches & Burgers
Pulled Pork Sandwich
Slow-smoked pulled pork piled high on a toasted brioche bun with house coleslaw and pickles.
¥1,480
Brisket Sandwich
Thick-sliced brisket on a toasted bun with caramelized onions and house BBQ sauce.
¥1,580
Iowa Smash Burger
Double smash-style beef patty with American cheese, pickles, onion, and house sauce on a brioche bun — a Big Iowa signature.
¥1,680
BBQ Chicken Sandwich
Smoked chicken thigh on a brioche bun with coleslaw, pickles, and chipotle mayo.
¥1,380
Sides
Creamy Coleslaw
Classic American coleslaw with shredded cabbage and carrots in a creamy, tangy dressing.
¥480
Smoky Baked Beans
Slow-cooked pinto beans in a smoky, sweet tomato and molasses sauce with bits of brisket.
¥480
Mac & Cheese
Creamy elbow macaroni in a four-cheese sauce — the ultimate comfort side dish.
¥580
Cornbread
Fluffy, slightly sweet skillet cornbread with a golden crust. Served warm with butter.
¥380
Jalapeño Cheddar Fries
Crispy fries topped with melted cheddar sauce and pickled jalapeños.
¥680
Onion Rings
Thick-cut sweet onion rings in a crispy beer batter.
¥580
Pickles & Jalapeños
House-pickled jalapeños and dill pickles — essential accompaniments to cut through the richness of the BBQ.
¥280
Desserts
Banana Pudding
Classic Southern banana pudding with layers of vanilla wafers, fresh banana, and whipped cream.
¥680
Peach Cobbler
Warm peach cobbler with a buttery biscuit topping, served with a scoop of vanilla ice cream.
¥780
Drinks
American Craft Beer (Pint)
Rotating selection of American craft ales and IPAs — ask your server for the current tap list.
¥880
Draft Beer
Cold draft beer — ask about the current selection.
¥770
Bourbon (Neat)
Premium American bourbon served straight in a rocks glass — ask about our single barrel selections.
¥1,200
Bourbon on the Rocks
Premium bourbon poured over a large clear ice cube.
¥1,200
Whisky Highball
American whisky with chilled soda water — light and refreshing alongside the rich BBQ.
¥750
Lemonade
House-squeezed fresh lemonade, sweet and tart.
¥580
Iced Tea
Southern-style sweetened iced tea.
¥480
Cola
Chilled Coca-Cola.
¥480