On the ground floor of Marunouchi-Nakadori Building, L'Empreinte is a relaxed meat bistro anchored by two exceptional beef breeds: Ozaki Beef — a legendary Miyazaki-raised wagyu — and Fassone, one of Italy's top three heritage cattle. The kitchen pairs these rare proteins with over 50 rotating craft beers and natural wines. A sun-filled terrace doubles the indoor capacity and welcomes pets. An English menu and a Muslim-friendly option make it one of the more inclusive stops in the Marunouchi dining corridor.
