Sarashina Maruya
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A neighborhood soba restaurant in Higashinihonbashi preserving the mild, pale Sarashina buckwheat tradition. The standout dish is the duck seiro — cold soba alongside a warm dipping broth enriched with duck sourced through a specialty route from Kansai. A quiet, unpretentious setting for a slow, satisfying soba lunch or early dinner.
Address
2-chōme-12-2 Higashinihonbashi, Chuo City, Tokyo 103-0004, Japan
Open in Google Maps
Hours
Today
Open now11:30 – 20:00
Monday
11:30 – 20:00
Tuesday
11:30 – 20:00
Wednesday
11:30 – 20:00
Thursday
11:30 – 20:00
Friday
11:30 – 20:00
Saturday
11:30 – 20:00
Sunday
Closed
Features
Non-smokingWalk-in onlySarashina buckwheat sobaDuck seiro — cold soba with warm duck broth
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Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Cold Soba
Hot Soba
Tempura
Rice Dishes
Cold Soba
Sarashina Seiro Soba
Pure cold Sarashina buckwheat soba — pale, mild, and finely textured. Served on a cedar tray with tsuyu sauce, wasabi, and green onion. The purest expression of the Sarashina tradition.
Duck Seiro
The signature dish: cold Sarashina soba served alongside warm dipping broth enriched with braised duck slices and leeks. The duck is sourced via a specialty route from Kansai. Sweet, savory, and rich.
Oroshi Soba
Cold soba topped with freshly grated daikon. The cool, sharp radish cleanses the palate and pairs beautifully with the mild Sarashina noodles.
Tororo Soba
Cold soba with silky grated mountain yam poured over the top. Earthy, slightly sweet, with a unique slippery texture.
Hot Soba
Kake Soba
Sarashina soba in a clean, fragrant dashi broth. Simple and warming, letting the pale noodle flavor shine through.
Duck Nanban Soba
Hot soba with tender braised duck and leeks in a richly flavored broth. The hot companion to the signature duck seiro.
Tempura Soba
Hot Sarashina soba topped with a prawn tempura. A classic and satisfying combination.
Tempura
Tenzaru Soba
Cold Sarashina soba with a separate plate of freshly fried seasonal tempura — prawn and vegetables. Elegant and fulfilling.
Tempura Assortment (Side)
A side plate of seasonal vegetable and prawn tempura. Battered lightly and fried to order.
Rice Dishes
Ten-don (Tempura Rice Bowl)
Steamed rice topped with seasonal tempura and a sweet tare glaze. A solid lunch alternative to noodles.
Soba Set Meal
A set combining cold soba, a small rice bowl or side dish, pickles, and miso soup. A complete and balanced meal.