A beloved retro sandwich counter nestled in the Tokyo Station underpass, founded in 1979 and drawing loyal regulars for nearly half a century. The compact, vintage interior seats just 11 inside with 4 terrace spots, creating an intimate urban-oasis feel amid the bustle of Marunouchi. The menu of handmade sandwiches ranges from the classic egg and croquette to the crowd-favourite karaage dog — a hefty fried-chicken bun that satisfies even the heartiest appetite. An ideal breakfast or quick lunch stop for commuters and office workers.
