串ごのみ
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A lively yakitori and teppan izakaya on the 4th floor of the Uosaji Building in front of JR Zushi Station, 串ごのみ (Kushi Gonomi) blends two Japanese favorites under one roof: grilled skewers and iron-griddle cooking. The open kitchen centers on a large teppan plate where guests can watch okonomiyaki (savory pancakes) and monjayaki (Tokyo-style runny pancakes) sizzle to order. The space has a casual, festive energy well-suited to group dinners and banquets; course menus with all-you-can-drink options are popular on weekends.
Address
Japan, 〒249-0006 Kanagawa, Zushi, 2-chōme−6−３１ 魚佐次ビル4F
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Contacts
Hours
Today
Opens soon17:00 – 23:30
Monday
Closed
Tuesday
17:00 – 23:30
Wednesday
17:00 – 23:30
Thursday
17:00 – 23:30
Friday
17:00 – 23:30
Saturday
17:00 – 23:30
Sunday
17:00 – 23:30
Features
Smoking allowedCredit cards accepted (VISA, JCB, AMEX, Diners)Yakitori skewers, okonomiyaki and monjayaki on teppan33 seatsLively group-friendly teppan izakayaYakitori, okonomiyaki, monjayaki, and izakaya dishes
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Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Okonomiyaki & Monjayaki
Skewers & Yakitori
Izakaya Small Plates
Banquet Courses
Drinks
Okonomiyaki & Monjayaki
Okonomiyaki Mix
Classic Japanese savory pancake with a mix of pork and seafood, cooked on the iron griddle (teppan) at the table. Crispy outside, fluffy inside.
¥900
Mentaiko Monjayaki
Tokyo-style loose, runny pancake with spicy mentaiko (seasoned cod roe). Cooked on the teppan and scraped up while still slightly liquid — a textural experience unique to this dish.
¥800
Pork Kimchi Okonomiyaki
Savory pancake loaded with pork and spicy kimchi. The heat from the kimchi cuts through the richness of the batter.
Seafood Okonomiyaki
Savory pancake packed with mixed seafood including squid, shrimp, and scallop. Light and fresh-tasting.
Skewers & Yakitori
Chicken Thigh Skewer (Tare)
Juicy chicken thigh grilled over charcoal and glazed with sweet-savory tare sauce.
Chicken Thigh Skewer (Salt)
Chicken thigh skewer seasoned simply with salt. The clean flavor lets the quality of the chicken shine.
Tsukune (Chicken Meatball)
Minced chicken meatball skewer, grilled until lightly charred. Served with tare and a raw egg yolk for dipping.
Bacon-Wrapped Skewer
Seasonal vegetables or cheese wrapped in bacon and grilled. Savory and satisfying.
Mixed Skewer Set
Assorted selection of yakitori skewers, great for sharing or as a sampler.
Izakaya Small Plates
Edamame
Lightly salted steamed soybeans. Classic izakaya starter.
Cold Tofu
Chilled silken tofu with grated ginger and soy sauce.
French Fries
Crispy fried potato, great with beer.
Karaage Fried Chicken
Juicy Japanese-style fried chicken. Crowd-pleasing staple.
Tomato Salad
Fresh tomato salad with Japanese-style dressing.
Banquet Courses
Banquet Course with 2-hour All-You-Can-Drink
A generous banquet course including teppan dishes and yakitori, with 2 hours of unlimited drinks. Minimum 4 people, reservation recommended for teppan seating.
¥4,500
Standard Banquet Course
Standard course menu combining skewers, teppan dishes, and izakaya small plates. Great value for groups.
¥4,000
Drinks
Draft Beer
Cold fresh draft beer on tap.
Highball
Whisky and soda, a teppan izakaya classic.
Chuhai Sour
Shochu with soda and fruit flavors.
Sake & Shochu
Selection of Japanese sake and shochu.