居酒屋べろぐり | 逗子市にある居酒屋

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Address
Japan, 〒249-0006 Kanagawa, Zushi, 5-chōme−1−２０ 鳥一 ビル 2F
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Contacts
Phone
+81-50-6863-5956
Hours
Today
Opens soon
21:00 – 02:00
Monday
Closed
Tuesday
21:00 – 02:00
Wednesday
21:00 – 02:00
Thursday
21:00 – 02:00
Friday
21:00 – 02:00
Saturday
21:00 – 02:00
Sunday
21:00 – 02:00
Features
Late-night izakaya, opens 9 PMNight owls & after-hours drinkingSmall, intimate space
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Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Cover Charge Snack
Drinks
Snacks & Small Dishes
Cover Charge Snack
Otoshi (Welcome Snack)
A small snack served automatically with your first drink as is traditional at Japanese izakayas. Changes daily depending on the owner's choice — typically a simple seasonal side dish.
¥300
Drinks
Draft Beer
Cold draft beer served in a chilled mug. The classic izakaya opening drink — refreshing and perfect to kick off a long late-night session.
¥500
Whisky Highball
Japanese whisky with sparkling water over ice — crisp, light, and highly drinkable. A go-to izakaya staple that pairs with almost any dish.
¥450
Shochu Soda (Chuhai)
Shochu mixed with soda water and available in various fruit flavors including lemon, grapefruit, and ume plum. Light and refreshing for a long night.
¥400
Japanese Sake
Selection of Japanese sake served warm (atsukan) or cold (reishu) depending on preference. Curated to pair well with izakaya food.
¥500
Plum Wine Soda
Japanese ume plum wine mixed with soda water — sweet, tart, and highly refreshing. Popular with those who prefer a lighter, fruit-forward drink.
¥450
Shochu on the Rocks
Japanese barley or sweet potato shochu served on the rocks. Smooth and aromatic, the quintessential late-night izakaya spirit.
¥500
Non-Alcoholic Drink
Non-alcoholic options including soft drinks, oolong tea, and non-alcoholic beer for designated drivers or non-drinkers.
¥350
Snacks & Small Dishes
Edamame
Boiled young soybeans in the pod, lightly salted. The perfect drinking snack — simple, fresh, and endlessly satisfying throughout a late-night session.
¥350
Cold Tofu
Chilled silken tofu topped with grated ginger, bonito flakes, spring onion, and soy sauce. Light and refreshing — an izakaya essential.
¥300
Kimchi
Fermented spicy napa cabbage kimchi. Tangy, spicy, and crunchy — an ideal palate cleanser between drinks and heavier dishes.
¥350
Japanese Rolled Omelette
Soft, layered Japanese egg roll (tamagoyaki) infused with dashi stock. Delicate, slightly sweet, and silky — a beloved izakaya classic.
¥450
Braised Offal Stew
Slow-cooked pork or beef offal in a rich miso and soy broth with konnyaku and green onion. Warming, deeply savory, and a quintessential late-night comfort dish.
¥500
Agedashi Tofu
Lightly battered tofu deep-fried until crispy outside and custardy inside, served in a warm dashi broth with grated daikon and ginger.
¥450
Japanese Fried Chicken (Karaage)
Juicy marinated chicken pieces deep-fried to a golden crisp. Served with lemon and mayonnaise — the most popular izakaya dish in Japan.
¥550
Mixed Yakitori Platter
An assortment of grilled chicken skewers featuring thigh, skin, and tsukune meatball. Charcoal-kissed and glazed with tare sauce — perfect drinking food.
¥700
French Fries
Crispy deep-fried potato fries seasoned with salt. Simple, satisfying, and universally loved as a late-night snack to soak up the drinks.
¥400
Stir-Fried Noodles
Japanese yakisoba noodles stir-fried with cabbage, pork, and vegetables in a savory Worcestershire-based sauce. Topped with bonito flakes and aonori seaweed.
¥550
Rice Ball
Hand-formed rice balls with your choice of filling — pickled plum, tuna mayo, or seasoned kelp. A light way to end the night before heading home.
¥200
Assorted Japanese Pickles
A plate of assorted Japanese tsukemono pickles including cucumber, daikon, and eggplant. Crisp, tangy, and refreshing alongside strong drinks.
¥350
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