焼鳥とあて巻き 居酒屋大悟 亀戸店
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A brand-new yakitori and ate-maki izakaya that grand-opened in June 2026, just a short walk from Kameido Station's west exit. The concept pairs classic charcoal-grilled yakitori skewers with ate-maki — small sushi rolls designed as drinking snacks — in a warm, welcoming atmosphere with counter seating. Early visitors praise the food quality and friendly staff. Open until 1 AM, it's well positioned as a late-night izakaya option in the Kameido area. Reservations available via reservation system.
Address
Japan, 〒136-0071 Tokyo, Koto City, Kameido, 5-chōme−5−１３ リコービル 1階
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Contacts
Hours
Today
Opens soon17:00 – 01:00
Monday
17:00 – 01:00
Tuesday
17:00 – 01:00
Wednesday
17:00 – 01:00
Thursday
17:00 – 01:00
Friday
17:00 – 01:00
Saturday
17:00 – 01:00
Sunday
17:00 – 01:00
Features
Open until 1 AMReservations availableYakitori & ate-maki (sushi roll drinking snacks)Lively new izakaya with counter seatingGrand opened June 2026
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Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Yakitori Skewers
Ate-maki (Drinking Snack Rolls)
Grilled Items
Bar Snacks & Small Plates
Drinks
Yakitori Skewers
Chicken Thigh Skewer
Juicy chicken thigh pieces grilled over charcoal, available in soy-based tare glaze or salt seasoning. Tender and smoky.
¥180
Chicken & Leek Skewer
Alternating pieces of chicken thigh and green leek grilled on a skewer. The leek caramelizes beautifully over the charcoal.
¥180
Chicken Meatball Skewer
Handmade minced chicken meatball grilled until slightly charred on the outside. Juicy and savory, great with tare glaze.
¥200
Chicken Skin Skewer
Chicken skin grilled until crispy and caramelized. Rich, fatty, and addictively crunchy — a yakitori classic.
¥160
Chicken Gizzard Skewer
Sliced chicken gizzard with a firm, chewy texture grilled over charcoal. Best enjoyed with salt and lemon.
¥160
Chicken Heart Skewer
Chicken hearts skewered and grilled over high heat. Rich, meaty flavor with a satisfying bite.
¥170
Chicken Liver Skewer
Fresh chicken liver grilled medium-rare for a creamy, melt-in-the-mouth texture. Best with tare glaze.
¥170
Chicken Tail Skewer
The fatty tail piece of the chicken, grilled until the fat renders and crisps up. Intensely rich and flavorful.
¥180
Chicken Neck Skewer
Well-worked neck meat with more texture and flavor than regular thigh. A prized cut among yakitori enthusiasts.
¥200
Ate-maki (Drinking Snack Rolls)
Natto Ate-maki Roll
Small sushi roll filled with fermented soybean (natto), designed as a drinking snack. Slightly sticky with a bold, earthy flavor.
¥380
Minced Tuna & Scallion Ate-maki Roll
Bite-sized roll filled with minced fatty tuna (negitoro) and green onion. Rich and fresh — a perfect pairing with sake or beer.
¥480
Cucumber Ate-maki Roll
Light and refreshing cucumber sushi roll, crisp and clean-tasting. A palate cleanser between skewers.
¥280
Tuna Ate-maki Roll
Classic tuna sushi roll in small snacking portions, perfect alongside drinks.
¥420
Takuan Pickled Radish Ate-maki Roll
Roll filled with crunchy yellow takuan (pickled daikon radish). Sweet, salty, and crunchy — great with beer.
¥280
Grilled Items
Grilled Free-Range Chicken with Salt
Free-range chicken grilled over charcoal with simple salt seasoning, allowing the natural chicken flavor to shine. Served with lemon.
¥680
Pork Belly Skewer
Sliced pork belly rolled and skewered, grilled until the fat is rendered and slightly caramelized. Rich and satisfying.
¥200
Grilled Duck Loin
Sliced duck loin grilled to medium, with a flavorful fat layer. Served with a light ponzu-style dipping sauce.
¥780
Pork Offal Skewer (Yakiton)
Pork organ meat skewer — a popular style in Tokyo. Grilled with tare or salt, rich and flavorful.
¥180
Bar Snacks & Small Plates
Edamame
Salted boiled green soybeans in the pod. The quintessential Japanese bar snack, fresh and simple.
¥280
Cold Tofu
Chilled soft tofu topped with bonito flakes, green onion, and soy sauce. Refreshing and light.
¥320
Japanese Fried Chicken (Karaage)
Juicy marinated chicken thigh pieces fried crispy in a light soy-ginger batter. Served with lemon and mayonnaise.
¥580
French Fries
Crispy golden fries seasoned with salt. A crowd-pleasing snack to accompany drinks.
¥380
Dashi-Rolled Omelette
Classic Japanese rolled omelette flavored with savory dashi stock. Soft, slightly sweet, and delicate in texture.
¥420
Assorted Japanese Pickles
A selection of seasonal Japanese pickled vegetables. Tangy and crunchy, perfect for cleansing the palate.
¥380
Drinks
Draft Beer
Chilled draft lager served in a mug. Crisp and refreshing.
¥550
Highball
Whisky and soda highball, light and fizzy.
¥480
Sour Cocktails (Various)
Lemon, grapefruit, or ume (plum) sour cocktails — shochu mixed with soda and fruit juice. Light and easy-drinking.
¥480
Sake (Cold or Warm)
Japanese rice wine served chilled (rei-shu) or warmed (kan). Selected seasonal labels.
¥550
Soft Drinks
Oolong tea, cola, orange juice, or ginger ale.
¥380