Tenryu
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A long-running Chinese restaurant in Kameido that has appeared in multiple media features and built a devoted neighborhood following with 290+ Google reviews. The casual, welcoming atmosphere — overseen by a warm owner and family — keeps regulars coming back for hearty, unpretentious Chinese fare late into the night. The kitchen excels at noodle dishes, especially the signature Tenryu Tanmen (vegetable-laden broth noodles) and the fiery Spicy Ramen, alongside excellent pan-fried gyoza, mapo tofu sets, and liver with garlic chive stir-fry. Open until midnight, it's a reliable option for late-night dining near Kameido Station.
Address
6-56-9 Kameido, Koto City
Open in Google Maps
Contacts
Hours
Today
Open now11:00 – 00:00
Monday
11:00 – 00:00
Tuesday
11:00 – 00:00
Wednesday
11:00 – 00:00
Thursday
11:00 – 00:00
Friday
11:00 – 00:00
Saturday
11:00 – 00:00
Sunday
11:00 – 00:00
Features
Open until midnightDelivery availableCasual neighborhood Chinese dinerChinese noodles & gyozaTenryu Tanmen (vegetable broth noodles)Spicy ramen available¥1,000 per person
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Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Noodle Dishes
Gyoza (Dumplings)
Rice & Single Dishes
Noodle Dishes
Tenryu Tanmen
The restaurant's signature dish — a light, clear broth loaded with stir-fried vegetables and noodles. Beloved by regulars for its clean, satisfying flavor.
Spicy Ramen (Regular)
A fiery ramen with rich, spicy broth. One of the most popular dishes, featured in Google Maps highlights.
Tantanmen (Sesame Spicy Ramen)
Sesame-based spicy noodle soup with minced meat and chili oil. Rich, bold, and warming.
Champon
Nagasaki-style noodle soup with seafood, pork, and vegetables in a rich milky broth.
Gyoza (Dumplings)
Pan-fried Gyoza
Crispy-bottomed pan-fried pork and vegetable dumplings. Praised by many reviewers as one of the best items on the menu.
Rice & Single Dishes
Mapo Tofu Set (with rice and soup)
Silken tofu in a spicy, numbing Sichuan-style sauce with minced pork, served as a set with steamed rice and soup. Priced at ¥880 as a set — great value.
¥880
Liver and Garlic Chive Stir-fry
Classic Chinese stir-fry of pork liver and garlic chives in a savory sauce. Bold, iron-rich, and hearty.
Fried Rice
Wok-fried rice with egg and vegetables. Simple, smoky, and satisfying.