Sanchoku Gourmet Kaitenzushi Kantaro Tokyo
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Sanchoku Gourmet Kaitenzushi Kantaro Tokyo is the Tokyo Station outpost of the beloved Hakodate conveyor-belt sushi chain, bringing Hokkaido-sourced seafood direct from the fishing grounds to the B1F concourse. The spacious 70-seat dining room features a traditional revolving belt surrounded by counter and table seats. Kantaro's edge is its northern Japan sourcing: live surf clam, Hakodate fresh squid, botan shrimp, snow crab, and salmon roe showcase what the cold waters of Hokkaido produce. The price range runs from ¥140 per plate to premium selections, with no service charge. An ideal spot for families and solo diners alike — kids menus are available and the open layout welcomes strollers.
Address
Japan, 〒100-0005 Tokyo, Chiyoda City, Marunouchi, 1-chōme−9−１ 東京駅一番街 地下1階
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Hours
TodayLast order: 22:30
Open now11:00 – 23:00
MondayLast order: 22:30
11:00 – 23:00
TuesdayLast order: 22:30
11:00 – 23:00
WednesdayLast order: 22:30
11:00 – 23:00
ThursdayLast order: 22:30
11:00 – 23:00
FridayLast order: 22:30
11:00 – 23:00
SaturdayLast order: 21:30
11:00 – 22:00
SundayLast order: 21:30
11:00 – 22:00
Features
Walk-in onlyNon-smokingCredit cards acceptedKids friendlyTokyo Station Ichibangai B1FHokkaido-sourced conveyor-belt sushiKaiten sushi (Hakodate / Hokkaido style)No service charge or cover fee
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Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Tuna
Salmon
Shellfish & Crustaceans
White Fish & Other Toppings
Squid & Octopus
Gunkan & Hand Rolls
Grilled & Fried Items
Dessert & Drinks
Tuna
Tuna (Maguro)
Classic lean red tuna nigiri. Clean, firm texture with a mild, savory flavor. A kaiten sushi staple.
¥165
Medium Fatty Tuna (Chutoro)
Medium fatty tuna with a beautiful marbling between lean and fatty. Rich, buttery mouthfeel.
¥385
Premium Fatty Tuna (Otoro)
The most prized fatty tuna cut. Luxuriously rich, buttery, and melt-in-your-mouth.
¥715
Fatty Tuna with Green Onion Gunkan
Minced fatty tuna mixed with green onion, served in a gunkan (battleship) roll. Savory, rich, and refreshing.
¥275
Salmon
Salmon Nigiri
Fresh Atlantic salmon nigiri. Smooth, rich, and lightly fatty with a clean finish. One of the most popular pieces.
¥165
Seared Salmon Nigiri
Salmon nigiri lightly torched for a smoky, caramelized surface while remaining tender inside.
¥220
Salmon Roe Gunkan (Ikura)
Briny, bursting salmon roe served in a gunkan roll. Bold ocean flavor with a satisfying pop.
¥330
Salmon and Avocado Roll
Fresh salmon and creamy avocado rolled together. A crowd favorite — rich and balanced.
¥330
Shellfish & Crustaceans
Live Surf Clam (Tsubugai)
Fresh live surf clam from Hokkaido. Firm, chewy texture with a clean, briny sweetness. Hakodate specialty.
¥330
Surf Clam (Hokkigai)
Northern surf clam with a firm texture and a slightly sweet ocean flavor. Pink-tinged and beautiful.
¥275
Scallop Nigiri
Sweet, tender Hokkaido scallop nigiri. Naturally sweet and firm with a clean, mild flavor.
¥275
Botan Shrimp (Spot Prawn)
Hakodate botan shrimp — large, sweet spot prawns known for their translucent flesh and exceptional sweetness. A premium Hokkaido specialty.
¥440
Sweet Shrimp (Amaebi)
Raw sweet shrimp with a delicate, creamy texture and natural sweetness. Often served with the crispy fried head.
¥275
Snow Crab Gunkan
Flaked Hokkaido snow crab meat in a gunkan roll. Sweet, delicate, and premium.
¥440
Snow Crab Claw Nigiri
A whole snow crab claw placed on shari rice. Impressive presentation and sweet, tender crab flavor.
¥550
White Fish & Other Toppings
Flounder (Hirame)
Delicate, mild white-fleshed flounder nigiri. Subtle sweetness with a clean, refined taste.
¥220
Flounder Fin Muscle (Engawa)
Flounder fin muscle with a rich, fatty flavor and firm, slightly chewy texture. A prized rare cut.
¥275
Sole (Karei)
Mild white fish with a delicate flavor and firm texture. Light and clean.
¥220
Sea Bream (Tai)
Classic sea bream nigiri. Firm texture, mild sweetness, and a pleasant subtle flavor.
¥220
Yellowtail (Hamachi)
Young yellowtail with a rich, fatty flavor and smooth texture. More intense than tuna with a clean finish.
¥275
Adult Yellowtail (Buri)
Fully matured yellowtail — richer and fattier than hamachi, with a deep, robust flavor.
¥330
Squid & Octopus
Hakodate Squid (Surume Ika)
Fresh squid from Hakodate. Firm, slightly chewy texture with a clean, mild flavor — a signature Kantaro ingredient.
¥220
Octopus (Tako)
Boiled octopus tentacle nigiri. Tender and slightly chewy with a mild, savory ocean flavor.
¥220
Gunkan & Hand Rolls
Salmon Roe Gunkan (Ikura)
Generous portion of glistening salmon roe in a seaweed-wrapped gunkan. Bold, briny, and full of umami.
¥330
Sea Urchin Gunkan (Uni)
Creamy, rich Hokkaido sea urchin in a gunkan roll. Sweet, oceanic, and intensely flavorful. Premium item.
¥550
Herring Roe Gunkan (Kazunoko)
Crispy herring roe with a unique crunchy texture and a mild, briny flavor. Traditional New Year delicacy.
¥275
Fermented Soybean Gunkan (Natto)
Sticky fermented soybeans in a gunkan roll. Pungent, earthy, and an acquired taste loved by many Japanese.
¥165
Cod Roe Gunkan (Tarako)
Seasoned cod roe (tarako) in a gunkan roll. Mild, slightly salty, with tiny pop-in-your-mouth texture.
¥220
Tuna Hand Roll (Tekkamaki)
Thin roll of lean tuna with rice in a crispy nori sheet. Simple, classic, and satisfying.
¥220
Cucumber Roll (Kappamaki)
Cool, crunchy cucumber wrapped in seasoned rice and nori. A light, refreshing palate cleanser.
¥165
Grilled & Fried Items
Steamed Egg Custard (Chawanmushi)
Silky, savory steamed egg custard with shrimp and vegetables inside. Warm, delicate, and comforting.
¥330
Fried Shrimp (Ebi Furai)
Crispy panko-breaded deep-fried shrimp. Golden crust with juicy, sweet shrimp inside.
¥385
Crab Cream Croquette
Crispy fried croquette filled with creamy crab-flavored béchamel. Rich, indulgent, and satisfying.
¥385
Japanese Fried Chicken
Bite-sized crispy fried chicken marinated in soy and ginger. A side dish favorite.
¥385
Dessert & Drinks
Ice Cream
Soft serve or scooped ice cream. Available in vanilla and other seasonal flavors.
¥220
Japanese Custard Pudding (Purin)
Smooth, silky Japanese-style caramel custard pudding. Sweet and comforting.
¥275
Draft Beer
Cold draft beer on tap. Refreshing companion to kaiten sushi.
¥649
Sake
Japanese rice wine, served cold or warm. Pairs beautifully with fresh seafood.
¥550
Oolong Tea
Chilled oolong tea. Refreshing and light.
¥330
Cola
Chilled cola soft drink.
¥275
Orange Juice
Fresh orange juice.
¥330
Green Tea
Traditional Japanese green tea, hot or iced.
¥220
Miso Soup
Traditional Japanese miso soup with tofu and wakame seaweed. Warm and comforting.
¥220