Tokyo Station Ikaruga

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Address
Japan, 〒100-0005 Tokyo, Chiyoda City, Marunouchi, 1-chōme−9−1 東京駅一番街 B1 東京ラーメンストリート
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Hours
TodayLast order: 22:30
Open now
10:00 – 23:00
MondayLast order: 22:30
10:00 – 23:00
TuesdayLast order: 22:30
10:00 – 23:00
WednesdayLast order: 22:30
10:00 – 23:00
ThursdayLast order: 22:30
10:00 – 23:00
FridayLast order: 22:30
10:00 – 23:00
SaturdayLast order: 22:30
10:00 – 23:00
SundayLast order: 22:30
10:00 – 23:00
Features
Walk-in onlyCash only (IC cards accepted)Non-smokingTokyo Ramen Street, Tokyo Station B1FPork-seafood double-soup ramen & mazesobaCounter seating (22 seats)
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Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Ramen
Tokyo Station Ramen
The signature bowl — a rich double-soup blending pork bone and dried seafood stocks, served with thin straight noodles, chashu pork, and seasoned bamboo shoots. Deep umami with a clean finish.
¥950
Rich Tokyo Station Ramen
An intensified version of the signature broth — thicker, more concentrated pork-seafood soup with extra body and a lingering savory depth.
¥1,050
Salt Ramen
Delicate shio (salt) broth made from chicken and seafood. Light golden color, clean and refined flavor with a subtle brininess.
¥950
Yuzu Salt Ramen
Shio broth elevated with fragrant yuzu citrus. Light and refreshing with a bright, floral aroma.
¥1,050
Spicy Shrimp Ramen
Bold shrimp-based broth with chili heat. Rich seafood umami with a spicy kick and a satisfying finish.
¥1,080
Chicken Paitan Ramen
Creamy, milky chicken broth (paitan) slow-cooked to silky richness. Mild and comforting with tender chicken slices.
¥1,050
Shoyu Ramen
Classic soy-sauce-seasoned clear broth with a savory, slightly sweet depth. Topped with chashu, nori, and bamboo shoots.
¥950
Miso Ramen
Hearty miso-based broth with corn, butter, and tender chashu pork. Rich, warming, and deeply satisfying.
¥1,050
Tsukemen (Dipping Ramen)
Thick noodles served separately alongside a concentrated dipping broth. Dip and enjoy the intense pork-seafood flavors.
¥1,100
Rich Tsukemen
Extra-rich, thick dipping broth with an even more concentrated pork-seafood intensity. For dipping noodles lovers who want maximum flavor.
¥1,200
Mazesoba (Mixed Noodles)
Truffle Sea Urchin Mazesoba
A luxurious brothless noodle dish tossed with creamy sea urchin (uni), fragrant truffle oil, and savory tare. Indulgent and deeply umami-rich.
¥1,280
Classic Mazesoba
Thick noodles tossed without broth in a rich soy-based sauce with chashu, green onion, and a soft egg. Mix well and enjoy the intense concentrated flavors.
¥1,050
Spicy Mazesoba
Brothless spicy noodles tossed with chili sauce, minced pork, and green onion. Bold heat with satisfying umami depth.
¥1,100
Toppings
Soft-Boiled Marinated Egg
Soy-marinated soft-boiled egg with a jammy, flavored yolk.
¥100
Extra Chashu Pork
Additional slices of braised pork belly.
¥200
Extra Nori Seaweed
Extra sheets of roasted seaweed.
¥50
Extra Noodles
Additional noodle serving added to remaining broth or sauce.
¥150
Sides & Rice
Steamed Rice
Plain steamed white rice. Classic companion to ramen.
¥100
Chashu Rice Bowl
Steamed rice topped with sliced braised chashu pork and tare sauce.
¥550
Pan-Fried Gyoza
Crispy-bottomed pan-fried pork and vegetable dumplings. Juicy inside with a golden crust.
¥450
Japanese Pickles
Traditional pickled vegetables, tangy and refreshing.
¥100
Drinks
Draft Beer
Cold draft beer on tap.
¥600
Soft Drink
Cola, oolong tea, or orange juice.
¥300
Japanese Tea
Hot or iced Japanese green tea.
¥200