New Tokyo Beer Hall
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A sprawling, lively beer hall in the basement of Tokyo Station's First Avenue (Yaesu side), seating hundreds under high ceilings adorned with vintage-style décor. The venue pairs the energy of a classic German beer hall with a menu that spans Japanese comfort food and Western staples. Known for its cold draft beer towers and generous plates, it draws a cross-section of after-work salarymen, tourists, and weekend groups. Ideal for large parties looking for a boisterous, casual atmosphere steps from the Shinkansen gates.
Address
1 Chome-9-1 Marunouchi, Chiyoda City, Tokyo 100-0005 (Tokyo Station Yaesu B1, First Avenue)
Open in Google Maps
Hours
Today
Open now11:00 – 23:00
Monday
11:00 – 23:00
Tuesday
11:00 – 23:00
Wednesday
11:00 – 23:00
Thursday
11:00 – 23:00
Friday
11:00 – 23:00
Saturday
11:00 – 23:00
Sunday
11:00 – 23:00
Features
Walk-in welcomeCredit cards acceptedLGBTQ+ friendlyLively beer hallGroups & large partiesLarge hall seatingJapanese & WesternDraft beer towers
AI Assistant
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Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Beer & Drinks
Western Mains
Japanese Dishes
Salads & Starters
Desserts
Beer & Drinks
Draft Beer
Freshly poured draft lager served ice-cold. Available in regular and large sizes.
¥650
Beer Tower
A tall shared beer tower of draft lager, perfect for groups. Keeps beer cold for the whole table.
¥2,800
Highball
Japanese whisky served with soda water over ice. Light, refreshing, and easy to drink.
¥550
House Wine (Glass)
A selection of red or white house wine served by the glass.
¥600
Soft Drink
Non-alcoholic options including cola, oolong tea, and orange juice.
¥400
Western Mains
Omurice
A fluffy egg omelette wrapped around ketchup-seasoned chicken fried rice, drizzled with demi-glace sauce. A classic Japanese-Western comfort dish.
¥1,100
Beef Steak
Grilled beef steak served with roasted vegetables and a choice of sauce. Cooked to your preferred doneness.
¥1,800
Pork Sausage Platter
A generous platter of grilled pork sausages seasoned in the German tradition, served with mustard and pickles. A beer hall staple.
¥980
Meat Spaghetti
Spaghetti tossed in a rich Bolognese-style meat sauce, topped with parmesan. Hearty and filling.
¥950
Japanese Hamburger Steak
A juicy pan-fried ground beef patty served on a sizzling plate with demi-glace sauce, mashed potato, and seasonal vegetables.
¥1,200
Japanese Dishes
Karaage Fried Chicken
Crispy deep-fried chicken thigh marinated in soy and ginger, served with lemon and mayo. A perennial beer hall favorite.
¥750
Edamame
Steamed salted soybeans in the pod — a classic accompaniment to cold beer.
¥380
Takoyaki
Six pieces of savory octopus balls topped with okonomiyaki sauce, mayonnaise, and bonito flakes.
¥650
French Fries
Crispy golden fries lightly salted, served with ketchup. A crowd-pleasing snack for the whole table.
¥480
Cheese Curry Rice
Rich Japanese-style curry poured over steamed rice, topped with melted cheese. Mildly spiced and comforting.
¥1,050
Salads & Starters
Caesar Salad
Crisp romaine lettuce tossed in house Caesar dressing with croutons and parmesan shavings.
¥680
Coleslaw
Classic shredded cabbage and carrot in a light, creamy dressing. A refreshing side dish.
¥380
Potato Salad
Japanese-style creamy potato salad with cucumber, carrot, and egg. Smooth and mildly seasoned.
¥420
Smoked Salmon
Thin slices of cold-smoked salmon served with capers, red onion, and cream cheese on rye bread.
¥880
Garlic Toast
Thick-cut bread grilled with garlic butter until golden and fragrant. Great for sharing.
¥350
Desserts
Vanilla Ice Cream
A single scoop of rich vanilla ice cream, served in a chilled bowl.
¥380
Chocolate Cake
A moist slice of dense chocolate cake with ganache frosting. Served with whipped cream.
¥580