Paper Moon

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Address
Japan, 〒130-0001 Tokyo, Sumida City, Azumabashi, 2-chōme−3, 2丁目3−9
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Features
Walk-in welcomeCash onlyTakeout availableNo wheelchair accessible entranceWarm neighborhood snack bar (snakku)Counter-style intimate seatingHostess-served counter barSmoking allowedWhisky, shochu, beer, cocktails
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Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Beer
Draft Beer
Fresh draft beer on tap, a popular choice to start the evening at this neighborhood bar.
Bottled Beer
Chilled bottled beer, typically Japanese domestic or import brands available upon request.
Whisky & Highball
Highball
Classic Japanese-style whisky highball — whisky topped with soda water, light and refreshing.
Whisky on the Rocks
Japanese or imported whisky served over ice. The bar typically stocks a selection of domestic and international labels.
Shochu
Sweet Potato Shochu
Smooth and fragrant sweet potato shochu (imo-jochu), a staple spirit at Japanese snack bars. Can be enjoyed straight, on the rocks, or with hot water.
Barley Shochu
Mild and clean-tasting barley shochu (mugi-jochu), often preferred by those who enjoy a lighter flavor profile.
Cocktails & Sours
Lemon Sour
A refreshing mix of shochu, lemon juice, and soda water — one of the most popular drinks at Japanese bars and izakayas.
Cassis Orange
Black currant liqueur mixed with fresh orange juice, a popular cocktail choice among regulars.
Gin and Tonic
Classic gin tonic — crisp and refreshing, made with dry gin and tonic water over ice.
Soft Drinks
Oolong Tea
Chilled oolong tea, a standard non-alcoholic option at snack bars.
Cola
Chilled cola soft drink.
Bar Snacks & Light Food
Mixed Nuts
A small bowl of assorted salted nuts — a classic bar snack to accompany drinks.
Edamame
Salted steamed soybeans, the quintessential Japanese bar snack, simple and satisfying.
Fried Potatoes
Lightly salted fried potato pieces, crispy and great alongside a cold drink.
Cheese Platter
A small selection of sliced cheeses, a popular accompaniment to whisky and wine.