A beloved counter-seat udon shop tucked inside Kanazawa's historic Omicho Market, operating for over 45 years. The intimate 16-seat counter-only space buzzes with market energy — locals and visitors squeeze in shoulder to shoulder on stools for a quick, satisfying bowl. Handmade udon noodles are served fresh, boiled to order in a delicate dashi broth made from kelp and bonito. Signature dishes include the hearty Omicho Udon loaded with shrimp tempura, inari, egg, and beef, and the Hyakumangoku Udon topped with seasonal vegetable tempura. Known for early-morning opening to serve market workers and shoppers starting at 8:00 AM.

Address

23 Shimoomicho, Kanazawa, Ishikawa 920-0904, Japan

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Contacts

Website

https://hyakumangokuudon.gorp.jp/

Website

https://tabelog.com/ishikawa/A1701/A170101/17001034/

Phone

+81-76-261-4722

Hours

TodayLast order: 16:20

08:00 – 17:00

MondayLast order: 16:20

08:00 – 17:00

TuesdayLast order: 16:20

08:00 – 17:00

WednesdayLast order: 16:20

08:00 – 17:00

Thursday

Closed

FridayLast order: 16:20

08:00 – 17:00

SaturdayLast order: 16:20

08:30 – 17:00

Sunday

Closed

Features

Walk-in onlyNon-smokingCounter seating onlyCash onlyKids friendlyHandmade udon noodlesKelp and bonito dashi brothInside Omicho MarketLocal market diner16 seats

* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.

Udon and Soba

Ramen and Rice Bowls

Rice Bowl with Mini Cold Noodle Set

Cold Noodle Dishes

Lunch

Udon and Soba

Inari Udon / Soba

Udon or soba noodles topped with inari (seasoned fried tofu). A TV-featured specialty of the restaurant. Available in either udon or soba noodle variety.

¥500

Hyakumangoku Udon / Soba

The restaurant's signature bowl featuring shrimp tempura, eggplant tempura, and seasonal vegetable tempura. Available in udon or soba noodles. Named after the historic Hyakumangoku region of Kanazawa.

¥760

Omicho Udon / Soba

A hearty, loaded bowl with shrimp tempura, inari, egg, and beef on udon or soba. Named after the famous Omicho Market where the restaurant is located. A popular choice for a filling market-side meal.

¥720

Shrimp Tempura Curry Udon / Soba

Curry udon or soba topped with a large shrimp tempura. The rich, spiced curry broth is made using the restaurant's signature dashi base. A popular comfort dish.

¥780

Curry Udon / Soba

Classic Japanese curry-flavored udon or soba noodles in the restaurant's special dashi-based curry broth. A hearty and warming dish.

¥550

Kitsune Udon / Soba

Udon or soba noodles served with sweetened deep-fried tofu (aburaage). A classic, mild Japanese noodle dish with a lightly sweet broth.

Tsukimi Udon / Soba (Moon-Viewing)

Udon or soba noodles with a raw egg placed on top, representing the full moon. The egg is gently poached in the hot broth. A simple, traditional Japanese noodle dish.

Beef Udon / Soba

Udon or soba noodles topped with seasoned simmered beef slices in a savory dashi broth. A satisfying and flavorful classic.

Tempura Udon / Soba

Udon or soba noodles topped with crispy shrimp or vegetable tempura. The batter adds a light crunch to the dish.

Cold Zaru Udon / Soba

Chilled udon or soba noodles served on a bamboo strainer with dipping sauce on the side. A refreshing summer option.

Ramen and Rice Bowls

Ramen

A simple, comforting bowl of ramen noodles in a light broth. Served as an alternative to the udon and soba options at this traditional noodle shop.

Inari Rice Bowl

A rice bowl topped with seasoned inari (sweetened fried tofu). Often ordered as a set with udon or soba.

Egg Rice Bowl (Oyakodon-style)

A warm rice bowl topped with softly cooked egg in a savory broth. A classic Japanese donburi dish.

Curry Rice Bowl

A rice bowl with Japanese-style curry sauce poured over. Can be ordered as a set with mini zaru udon or soba.

Katsu Rice Bowl

A rice bowl topped with a breaded and fried pork cutlet simmered in sweet-savory dashi broth with egg.

Tempura Rice Bowl

A rice bowl topped with shrimp and seasonal vegetable tempura. A filling and satisfying donburi option.

Rice Bowl with Mini Cold Noodle Set

Rice Bowl with Mini Zaru Noodle Set

A set combining your choice of rice bowl (donburi) with a small portion of cold zaru udon or soba on the side. A well-balanced and satisfying combination meal.

Cold Noodle Dishes

Cold Udon / Soba

Chilled udon or soba noodles served during warmer months. A refreshing and light option, typically available as a seasonal summer menu item.

Cold Kitsune Udon / Soba

Cold udon or soba noodles topped with sweetened inari (fried tofu). A chilled version of the classic kitsune noodle dish.

Lunch

Lunch Set

A lunch combination set available during daytime hours. Typically includes noodles paired with a rice dish or side item. Specific contents may vary — please check in-store for current offerings.

Large Size (all items)

An upgrade option available for all menu items, allowing customers to order a larger portion of udon, soba, or ramen. Recommended for those with a big appetite.

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