A bright, spacious izakaya near Kudanshita Station specializing in fresh seafood shipped daily from Tokyo's Toyosu market. Colorful sashimi platters, seafood-dashi oden, and grilled or fried fish dishes are the highlights, paired with a substantial selection of Japanese sake chosen to complement the seafood. The casual, canteen-style setting also serves well-priced set lunches on weekdays. Part of the Umenohana restaurant group's "Sakana ga Ichiban" chain, this location opened in October 2024.
