Misuzu
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Misuzu (御菓子司みすゞ) is a long-established Japanese confectionery shop founded in 1948, located near the historic Gentoku Inari Shrine in Sumida's Midori district. The shop has a quiet, traditional atmosphere typical of a neighborhood wagashi artisan. Famous for its signature Cafe au Lait Daifuku — a novel fusion of coffee cream filling in a soft mochi skin — as well as seasonal Japanese sweets made with premium ingredients. Featured on TV (TV Asahi's "Jun Sanpo") and in Croissant magazine, Misuzu has been delighting locals and sweet enthusiasts alike for generations. Takeaway only; ideal for a quick visit to pick up handcrafted wagashi gifts or personal treats.
Address
Japan, 〒130-0021 Tokyo, Sumida City, Midori, 2-chōme−15−１６ みすゞ
Open in Google Maps
Hours
Today
Open now09:45 – 18:00
Monday
09:45 – 18:00
Tuesday
09:45 – 18:00
Wednesday
09:45 – 18:00
Thursday
09:45 – 18:00
Friday
09:45 – 18:00
Saturday
09:45 – 18:00
Sunday
Closed
Features
Walk-in onlyTakeout availableCredit cards acceptedWheelchair-accessible car parkQuiet traditional neighborhood wagashi shopFamily friendlyQuick visitJapanese confectionery (wagashi)Cafe au Lait DaifukuNFC payments & PayPay accepted
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Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Cafe au Lait Daifuku (Frozen Delivery)
Fresh Dorayaki (Frozen Delivery)
Kuzu Bar (Frozen)
Wagashi Assortment Boxes
Gentoku Mochi
Chestnut Monaka
Baron
Issho Mochi (Celebration Rice Cake)
Warabimochi (Bracken Starch Jelly)
Cafe au Lait Daifuku (Frozen Delivery)
Cafe au Lait Daifuku – 10 pieces
Misuzu's signature mochi confection filled with a coffee-flavored cream (cafe au lait) paste. The soft, yielding mochi skin wraps a delicately sweet, lightly roasted coffee filling — a modern twist on the traditional daifuku. Sold as a frozen set of 10.
¥2,300
Cafe au Lait Daifuku – 5 pieces
Misuzu's famous cafe au lait daifuku in a smaller set of 5. Soft mochi skin filled with a coffee cream paste — a unique wagashi creation featured on TV Asahi. Sold frozen.
¥1,250
Cafe au Lait & Ramune Daifuku – 10 pieces (5+5)
An assorted set of 10 frozen daifuku: 5 cafe au lait daifuku and 5 ramune (lemon-lime soda) daifuku. Both are filled with flavored cream inside soft mochi skins, offering contrasting coffee and refreshing citrus flavors.
¥2,300
Cafe au Lait & Matcha Daifuku – 10 pieces
Assorted set of 10 frozen daifuku combining cafe au lait and matcha (green tea) flavored varieties. Soft mochi filled with either coffee cream or matcha cream — a classic pairing of Japanese and Western flavors.
¥2,300
Cafe au Lait & Matcha Daifuku – 15 pieces
Larger assorted set of 15 frozen daifuku: cafe au lait and matcha flavors. Ideal as a gift or for sharing. Soft mochi with flavored cream fillings.
¥3,250
Cafe au Lait, Maple & Matcha Daifuku – 15 pieces
Assorted set of 15 frozen daifuku in three flavors: cafe au lait, maple, and matcha. Each piece has a soft mochi exterior and a flavored cream filling. A well-rounded gift set covering coffee, sweet maple, and earthy green tea profiles.
¥3,250
Cafe au Lait & Matcha Daifuku – 25 pieces
Large assorted set of 25 frozen daifuku (cafe au lait and matcha flavors). Suitable for events, parties, or bulk gifting. Soft mochi filled with flavored cream.
¥5,350
Fresh Dorayaki (Frozen Delivery)
Fresh Dorayaki 4pcs + Cafe au Lait Daifuku 4pcs + Matcha Daifuku 4pcs – Assorted Set
Frozen assorted set of 12 pieces: 4 fresh dorayaki (fluffy pancake sandwiches filled with sweet red bean cream), 4 cafe au lait daifuku, and 4 matcha daifuku. A great introduction to Misuzu's signature items.
¥2,850
Fresh Dorayaki 6pcs + Cafe au Lait Daifuku 6pcs + Matcha Daifuku 6pcs – Assorted Set
Larger frozen assorted set of 18 pieces: 6 fresh dorayaki, 6 cafe au lait daifuku, and 6 matcha daifuku. A generous gift set featuring Misuzu's most popular wagashi creations.
¥4,500
Kuzu Bar (Frozen)
Kuzu Bar Set – 10 pieces
Frozen kuzu (arrowroot starch) bars — a cool, jelly-like Japanese confection made from kuzu starch with a smooth, translucent texture. Lightly sweet and refreshing, ideal for warm weather. Set of 10 bars.
¥3,200
Kuzu Bar Set – 15 pieces
Frozen kuzu bar set of 15 pieces. Smooth arrowroot jelly bars with a delicate sweetness and a cool, silky texture. Great for gifting or enjoying as a summer treat.
¥4,550
Kuzu Bar 5pcs + Cafe au Lait Daifuku 8pcs – Combination Set
A frozen combination set pairing 5 kuzu bars (smooth arrowroot jelly) with 8 cafe au lait daifuku (coffee cream mochi). Offers a contrast of textures — cool and silky vs. soft and chewy.
¥3,330
Kuzu Bar 5pcs + Cafe au Lait Daifuku 6pcs – Combination Set
Frozen combination of 5 kuzu bars and 6 cafe au lait daifuku. A compact set featuring two of Misuzu's most popular frozen confections.
¥2,900
Kuzu Bar 5pcs + Cafe au Lait Daifuku 12pcs – Combination Set
Frozen combination set with 5 kuzu bars and 12 cafe au lait daifuku. A daifuku-focused set complemented by refreshing kuzu bars, suitable for a small gathering or gift.
¥4,100
Wagashi Assortment Boxes
Wagashi Gift Box – 8 pieces (Gentoku Mochi, Kuri Monaka, Hitotsu Kuri)
A traditional wagashi gift box containing 8 pieces: Gentoku Mochi (soft mochi named after the local Gentoku Inari Shrine), Kuri Monaka (crispy wafer sandwiches filled with chestnut sweet red bean paste), and Hitotsu Kuri (single whole chestnut sweets). A curated selection of Misuzu's classic confections.
¥2,250
Wagashi Gift Box – 15 pieces (Kuri Monaka, Gentoku Mochi, Hitotsu Kuri)
A larger wagashi gift box with 15 pieces: Kuri Monaka (crispy chestnut monaka wafers), Gentoku Mochi (traditional mochi), and Hitotsu Kuri (whole chestnut sweets). Elegant presentation ideal for celebrations or formal gifts.
¥4,000
Sumo Dorayaki – 5 pieces
Dorayaki inspired by the nearby Ryogoku sumo district — fluffy pancake sandwiches filled with sweet red bean paste (anko). Packaged as a set of 5, these make a popular local souvenir celebrating the neighborhood's sumo heritage.
¥1,850
Gentoku Mochi
Gentoku Mochi
A traditional mochi confection named after the historic Gentoku Inari Shrine near Misuzu's shop. Soft, chewy mochi with a sweet filling, made with care by skilled artisans. A longstanding specialty of the shop, available in-store.
Chestnut Monaka
Kuri Monaka (Chestnut Monaka)
Crispy wafer shells (monaka) filled with sweet red bean paste and whole chestnuts. The wafer provides a satisfying crunch against the smooth, sweet filling. A classic Japanese confection using premium Tamba Dainagon black soybeans and chestnuts.
Baron
Danshaku (Baron Potato Cake)
A baked wagashi shaped like a small round potato, named after the Baron potato variety. Filled with a gentle yellow bean paste (kimi-an), with a soft, mildly sweet flavor. A charming, rustic confection unique to Misuzu.
Issho Mochi (Celebration Rice Cake)
Issho Mochi – Celebration Rice Cake (personalized)
A traditional one-sho (approx. 1.8 kg) rice cake used in the Japanese 1st birthday ceremony (Issho Mochi), where a child carries or steps on the mochi to symbolize a prosperous future. Can be personalized with the child's name. Handcrafted by Misuzu's experienced artisans.
¥5,000
Warabimochi (Bracken Starch Jelly)
Warabimochi – 6 pieces
Soft, jiggly jelly sweets made from bracken starch (warabi), with a smooth, slightly gummy texture. Typically dusted with kinako (roasted soybean flour) and served chilled. A seasonal Japanese treat sold as a set of 6.
¥2,600
Warabimochi – 4 pieces
Soft bracken-starch jelly sweets in a set of 4. Smooth and jiggly texture, lightly dusted with kinako. Currently sold out — seasonal availability applies.