All You Can Eat Shabu-Shabu House "Shabu-Tabe" Ariake Garden
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A casual, family-friendly all-you-can-eat shabu-shabu restaurant on the 5th floor of Ariake Garden, part of the Monteroza izakaya group. The spacious 222-seat dining room has sofa seating and screens for watching sports, giving it a relaxed, buffet-hall feel rather than a formal shabu-shabu setting. Diners choose from a buffet of vegetables, rice dishes, fruit and desserts alongside all-you-can-eat cuts of pork, chicken, beef, lamb and Kuroge Wagyu depending on the course, paired with a choice of nine broths from classic Japanese dashi to spicy and yuzu-salt variations. Kids menus, private booths, and karaoke rooms make it well suited to families and group gatherings.
Address
Japan, 〒135-0063 Tokyo, Koto City, Ariake, 2-chōme−1−８ ガーデン 5階
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Contacts
Hours
TodayLast order: 22:00
Open now11:00 – 23:00
MondayLast order: 22:00
11:00 – 23:00
TuesdayLast order: 22:00
11:00 – 23:00
WednesdayLast order: 22:00
11:00 – 23:00
ThursdayLast order: 22:00
11:00 – 23:00
FridayLast order: 22:00
11:00 – 23:00
SaturdayLast order: 22:00
11:00 – 23:00
SundayLast order: 22:00
11:00 – 23:00
Features
All-you-can-eat buffetNon-smoking (all seats)Free Wi-FiCredit cards acceptedFree parking (1,930 spaces, shared with Ariake Garden)222 seatsPrivate booths availableKaraoke room availableShabu-shabu with pork, beef, lamb and Kuroge WagyuChoice of 9 broths (Japanese dashi, spicy, yuzu-salt, sesame soy milk and more)
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Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Dinner All-You-Can-Eat Courses
Limited-Time Motsunabe & Shabu-Shabu All-You-Can-Eat
A La Carte Meat (Add-On)
Dinner All-You-Can-Eat Courses
Dinner: 3-Meat All-You-Can-Eat Course (Sangen Pork)
All-you-can-eat buffet of vegetables, salad, rice dishes, fruit and desserts, plus unlimited pork belly, pork loin and chicken for shabu-shabu. Includes choice of 2 of the restaurant's 9 broths (extra charge for premium broth combinations). 100-minute time limit, last order 20 minutes before end. Weekend/holiday surcharge of ¥220 applies.
¥2,580
Dinner: 4-Meat All-You-Can-Eat Course (Beef & Sangen Pork)
All-you-can-eat buffet plus unlimited beef, pork belly, pork loin and chicken, with dinner-only extras such as bamboo-skewer tsukune meatballs, mochi in shabu broth and chewy water dumplings. Choice of 2 broths included (surcharge for premium combinations). 100-minute time limit; weekend/holiday surcharge of ¥220 applies.
¥3,180
Dinner: 6-Meat All-You-Can-Eat Course (Lamb & Black Pork Tongue)
All-you-can-eat buffet plus unlimited lamb, black pork tongue, beef, pork belly, pork loin and chicken, with dinner-only extras (tsukune meatballs, shabu-mochi, water dumplings). Choice of 2 broths included (surcharge for premium combinations). 100-minute time limit; weekend/holiday surcharge of ¥220 applies.
¥3,680
Dinner: 7-Meat All-You-Can-Eat Course (Domestic Beef & Sangen Pork)
All-you-can-eat buffet plus unlimited domestic Japanese beef, regular beef, lamb, black pork tongue, pork belly, pork loin and chicken, with dinner-only extras. Choice of 2 broths included (surcharge for premium combinations). 100-minute time limit; weekend/holiday surcharge of ¥220 applies.
¥4,280
Dinner: 8-Meat All-You-Can-Eat Course (Kuroge Wagyu & Sangen Pork)
The top-tier course: all-you-can-eat buffet plus unlimited Kuroge Wagyu beef, domestic beef, regular beef, lamb, black pork tongue, pork belly, pork loin and chicken, with dinner-only extras. Choice of 2 broths included (surcharge for premium combinations). 100-minute time limit; weekend/holiday surcharge of ¥220 applies.
¥6,980
Limited-Time Motsunabe & Shabu-Shabu All-You-Can-Eat
Beef Offal Hot Pot & Sangen Pork All-You-Can-Eat (4 Meats)
All-you-can-eat buffet plus unlimited beef offal (motsu) hot pot, pork belly, pork loin and chicken. Available for both lunch and dinner, 100-minute time limit. Weekend/holiday surcharge of ¥220 applies.
¥2,780
Beef Offal Hot Pot, Beef & Sangen Pork All-You-Can-Eat (5 Meats)
All-you-can-eat buffet plus unlimited beef offal hot pot, beef, pork belly, pork loin and chicken, with dinner-only extras (tsukune meatballs, shabu-mochi, water dumplings). 100-minute time limit. Weekend/holiday surcharge of ¥220 applies.
¥3,380
Beef Offal Hot Pot, Domestic Beef & Sangen Pork All-You-Can-Eat (8 Meats)
All-you-can-eat buffet plus unlimited beef offal hot pot, domestic beef, regular beef, lamb, black pork tongue, pork belly, pork loin and chicken, with dinner-only extras. 100-minute time limit. Weekend/holiday surcharge of ¥220 applies.
¥4,480
A La Carte Meat (Add-On)
Kuroge Wagyu Beef
Additional portion of Kuroge Wagyu beef for shabu-shabu, ordered on top of a course that doesn't already include it.
¥980
Domestic Japanese Beef
Additional portion of domestic Japanese beef for shabu-shabu.
¥580
Lamb
Additional portion of lamb for shabu-shabu.
¥380
Black Pork Tongue
Additional portion of black pork tongue for shabu-shabu.
¥380
Beef
Additional portion of regular beef for shabu-shabu.
¥380
Beef Offal
Additional portion of beef offal (motsu) for hot pot.
¥380
Bamboo-Skewer Chicken Tsukune (1 plate)
House-made minced chicken meatballs cooked on bamboo skewers, a dinner specialty.
¥380
Chewy Water Dumplings (1 plate)
Boiled dumplings with a soft, chewy skin, served as a hot pot add-on.
¥280
Shabu Mochi (1 plate)
Rice cake pieces meant to be cooked briefly in the shabu-shabu broth.
¥180