Café & Meal MUJI Tokyo Ariake
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Café&Meal MUJI is the in-store cafeteria of Tokyo's largest MUJI flagship, occupying the ground floor of Ariake Garden's mall wing. The concept is "so-no-syoku" — letting natural ingredient flavors shine with minimal seasoning. Guests browse a deli case cafeteria-style and build a plate from rotating hot and cold side dishes served with rice and miso soup, alongside curry sets, cafe plates, cakes, and soft-serve. The airy, self-service space seats around 97 people at simple communal-style tables, fitting the calm, uncluttered MUJI aesthetic. It suits a quick, wholesome solo lunch or a coffee-and-dessert break while shopping, with no reservations taken and frequent short queues at midday.
Address
Japan, 〒135-0063 Tokyo, Koto City, Ariake, 2-chōme−1−７ １Ｆ
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Contacts
Hours
TodayLast order: 18:30
Open now11:00 – 19:00
MondayLast order: 18:30
11:00 – 19:00
TuesdayLast order: 18:30
11:00 – 19:00
WednesdayLast order: 18:30
11:00 – 19:00
ThursdayLast order: 18:30
11:00 – 19:00
FridayLast order: 18:30
11:00 – 19:00
SaturdayLast order: 19:30
11:00 – 20:00
SundayLast order: 19:30
11:00 – 20:00
Features
Walk-in onlyNon-smokingCredit cards acceptedParking available (mall parking)Self-service cafeteria seatingCafeteria-style deli counter, choose-your-own plateNatural-flavor deli dishes, curry sets, cakes and soft-serveE-money and QR code payment accepted
AI Assistant
Ask about dishes, ingredients, allergens, or get personalized suggestions
Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Meal Sets
Deli Side Dishes
Cafe Menu
Desserts
Drinks
Meal Sets
Choose-4 Deli Set
Pick any 4 deli side dishes of your choice, served with rice and miso soup. Price varies depending on the dishes selected.
¥1,550~
Butter Chicken Curry with Choice of Side Set
MUJI's popular butter chicken curry paired with a deli side dish of your choice. Price varies depending on the side selected.
¥1,070~
Dessert Set
Order any dessert together with a drink and get a ¥50 discount on the combination.
Deli Side Dishes
Hamburger Steak with Teriyaki Sauce
A hamburger steak made from a mix of beef and pork mince, coated in a sweet-savory teriyaki sauce.
¥380
Cod and Potato Croquette with Mustard Sauce
A croquette modeled on Portuguese salted cod, potato-based, paired with a tangy mustard sauce.
¥380
Salt-Koji Marinated Fried Chicken Breast with Sweet Chili Mayonnaise
Chicken breast marinated in salt koji, deep-fried, and tossed in a sweet chili and mayonnaise sauce.
¥380
Mushroom and Potato Gratin
A gratin inspired by the French home dish hachis parmentier, combining mashed potato with a mushroom demi-glace sauce.
¥380
Pork and Apple Ginger-Fried
A ginger-fried pork dish finished with apple sweetness instead of sugar; apple is used in both the sauce and the ingredients.
¥380
Liver and Konjac with Mustard Mayonnaise
A Café&Meal MUJI signature deli dish: liver simmered until sweet-savory (kanroni-style), tossed with konjac in a mustard mayonnaise dressing.
¥320
Komatsuna and Simmered Hijiki Salad
Japanese mustard spinach (komatsuna) and romaine lettuce dressed with a golden sesame dressing.
¥320
Shrimp and Cabbage with Ginger Mayonnaise
Made with two kinds of spring cabbage, accented with the aroma of ginger and black pepper.
¥320
Tuna and Sesame Potato Salad
A potato salad with tuna, corn, and boiled egg, kid-friendly and mild in flavor.
¥320
Squid and Potato with Basil Sauce
A deli dish featuring small squid that would otherwise be discarded as off-grade, characterized by fragrant basil sauce.
¥320
Roasted Carrot with Bagna Cauda Sauce
Roasted carrot served skin-on to avoid waste, finished with a savory bagna cauda sauce that highlights its natural sweetness.
¥320
Cafe Menu
Hamburger Steak Plate with Tomato and Salt-Koji Sauce
A mixed beef-and-pork hamburger steak plate topped with a tomato sauce enriched with salt koji umami.
¥1,100
Honwakato Sugar Pancake with Jersey Milk Soft-Serve
Pancakes and soft-serve ice cream sweetened with mild Honwakato sugar, paired with rare cheese mousse and a tart berry sauce.
¥1,100
Desserts
Honwakato Sugar Baked Pudding
A gently sweet baked custard pudding made with mild Honwakato sugar.
¥450
Cheesecake
A rich, moist baked cheesecake made with cream cheese and Honwakato sugar.
¥550
Jersey Milk Soft-Serve
Soft-serve ice cream noted for the rich body of Jersey milk and the mild sweetness of Honwakato sugar.
¥550
Coffee Jelly Parfait
A refreshing parfait combining slightly bitter coffee jelly with mildly sweet soft-serve ice cream.
¥600
Drinks
Coffee (Hot/Iced)
An original house blend coffee made with beans from Brazil's Dutra Farm.
¥420
Black Tea (Hot/Iced)
A blend of Sri Lankan tea leaves with Okinawan tea leaves, pairing well with both meals and desserts.
¥420
Cafe au Lait (Hot/Iced)
A mellow cafe au lait balancing coffee aroma with the sweetness of milk.
¥490
Chai (Hot/Iced)
A spiced chai made with green cardamom, clove, cinnamon, turmeric, and ginger.
¥520
Ginger Ale (or Hot Ginger)
A ginger ale made with Kochi Prefecture ginger, delivering its full aroma and flavor.
¥490
Yuzu Squash (or Hot Yuzu)
A refreshing drink made with a house-made syrup from Kitagawa Village, Kochi Prefecture yuzu juice.
¥520
Apple Juice
A juice made with domestic Japanese apple juice.
¥490
Melon Cream Soda
A pale green, mildly sweet melon soda topped with rich, mild Jersey milk soft-serve ice cream.
¥690
Rooibos Tea (Hot only)
A caffeine-free herbal tea, served hot only.
¥390