Jiyugaoka Kageyama - Ariake Garden
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A ramen specialist counter tucked into the food court of Ariake Garden mall, run by Jiyugaoka Kageyamarou — a restaurant group whose flagship in Jiyugaoka is famous for shark-fin French-style cuisine. This location distills that pedigree into a single focus: rich chicken paitan (tori-paitan) ramen. The signature Tori-Paitan Shio Soba won first place in the chicken-paitan category of the TRY Ramen Award three years in a row. Expect a casual, bright food-court counter setting rather than a sit-down dining room, with quick service and shared seating alongside other Ariake Garden eateries.
Address
2-chōme-1-8 Ariake, Koto City, Tokyo 135-0063, Japan
Open in Google Maps
Hours
Today
Open now11:00 – 23:00
Monday
11:00 – 23:00
Tuesday
11:00 – 23:00
Wednesday
11:00 – 23:00
Thursday
11:00 – 23:00
Friday
11:00 – 23:00
Saturday
11:00 – 23:00
Sunday
11:00 – 23:00
Features
Chicken paitan ramen specialistWalk-in onlyNon-smokingCredit cards acceptedMall parking available (1,400 spaces)TRY Ramen Award-winning tori-paitan shio sobaShared food court counter seatingE-money and QR code payment accepted
AI Assistant
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Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Ramen
Sets and Rice Dishes
Drinks
Ramen
Chicken Paitan Salt Ramen with Seasoned Egg
The restaurant's signature dish: a rich, creamy chicken paitan (tori-paitan) broth in a salt-based (shio) soup, topped with a seasoned soft-boiled egg. This dish has won first place in the chicken-paitan category of the TRY Ramen Award for three consecutive years.
¥980
Salt Ramen with Seasoned Egg
Shio (salt-based) ramen in the signature chicken paitan broth, topped with a seasoned soft-boiled egg.
¥1,155
Salt Ramen
Shio (salt-based) chicken paitan ramen without the seasoned egg topping.
¥880〜¥1,060
Premium Salt Ramen
An upgraded version of the shio chicken paitan ramen with premium or additional toppings.
¥1,230〜¥1,410
Soy Sauce Ramen
Chicken paitan ramen served in a soy sauce (shoyu) based broth.
¥890〜¥1,060
Soy Sauce Ramen with Seasoned Egg
Soy sauce (shoyu) chicken paitan ramen topped with a seasoned soft-boiled egg.
¥1,050
Miso Ramen
Chicken paitan ramen served in a miso-based broth.
¥1,000
Spicy Miso Ramen
Miso-based chicken paitan ramen with added spice.
¥1,100
Tantanmen (Sesame-Chili Noodle Soup)
A sesame and chili-infused noodle soup in the Sichuan-inspired tantanmen style, made with the restaurant's chicken paitan base.
¥990〜¥1,130
Cold Tantanmen
A chilled version of the sesame-chili tantanmen noodle dish, served cold for warmer weather.
¥1,000
Wonton Noodle Soup with Seasoned Egg
Ramen noodle soup with wontons and a seasoned soft-boiled egg.
¥1,100
Wonton Noodle Soup
Ramen noodle soup served with wontons.
¥1,000
Sets and Rice Dishes
Gyoza Set
A side set of pan-fried gyoza dumplings, meant to accompany a ramen order.
¥350
Double Gyoza
A double portion of pan-fried gyoza dumplings.
¥620
Set A
A combination set option pairing ramen with a side dish; exact contents vary.
¥260
Set B
A combination set option pairing ramen with a side dish; exact contents vary.
¥350
Set C
A combination set including gyoza dumplings alongside rice, based on customer photos of the dish.
¥450
Minced Pork Miso Rice Bowl with Egg
Steamed rice topped with seasoned minced pork miso and egg.
¥380
Staff-Style Sauce Rice
A simple rice dish flavored with the restaurant's house sauce, inspired by staff meals.
¥270
Steamed Rice
A plain side of steamed white rice.
¥130
Drinks
Oolong Tea
Oolong tea served as a drink option.
¥150
Cola
Cola soft drink.
¥150