Yakiniku Omotenashi

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Address
Japan, 〒135-0013 Tokyo, Koto City, Senda, 7−10 第2 三栄ビル
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Hours
TodayLast order: 22:30
Open now
12:00 – 14:3017:00 – 23:00
MondayLast order: 22:30
12:00 – 14:3017:00 – 23:00
TuesdayLast order: 22:30
12:00 – 14:3017:00 – 23:00
WednesdayLast order: 22:30
12:00 – 14:3017:00 – 23:00
ThursdayLast order: 22:30
12:00 – 14:3017:00 – 23:00
FridayLast order: 22:30
12:00 – 14:3017:00 – 23:00
SaturdayLast order: 22:30
17:00 – 23:00
SundayLast order: 22:30
17:00 – 23:00
Features
Reservations availableNo private roomsNon-smoking, smoke-free ductsKids friendlyCredit cards acceptedWheelchair accessibleTable and sunken tatami seatingWhole-venue private hire availableRelaxed, spacious interiorHideaway neighborhood spot
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Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Side Dishes
Whole Cucumber
A whole homemade pickled cucumber, served as a light, crunchy starter.
¥280
Cucumber Sticks
Homemade pickled cucumber cut into sticks.
¥280
Edamame
Boiled and salted young soybeans, a classic starter.
¥330
Korean Seaweed
Seasoned, seasoned Korean-style roasted seaweed.
¥330
Seasoned Green Onion
Green onion seasoned Korean-style, served as a side dish.
¥550
Tofu Kimchi
Chilled tofu topped with spicy fermented kimchi.
¥550
Chanja
Spicy salted and fermented cod tripe, a Korean side dish.
¥650
Omotenashi Pork Trotters
The restaurant's own take on braised pork trotters.
¥750
Kimchi
Classic spicy fermented napa cabbage kimchi.
¥550
Kaktugi
Spicy fermented cubed radish kimchi.
¥550
Delicious Kimchi
Fermented cucumber kimchi with a spicy, tangy flavor.
¥550
Assorted Kimchi
A mixed platter of assorted kimchi varieties.
¥750
Soybean Sprouts
Seasoned soybean sprouts, served chilled as a side.
¥550
Assorted Namul
A mixed platter of seasoned Korean vegetable namul.
¥750
Mixed Namul
A blend of seasoned vegetable namul mixed together.
¥850
Sashimi
Yukke Sashimi
Korean-style seasoned raw beef tartare (yukhoe).
¥1,500
Horse Sashimi
Thinly sliced raw horse meat, served as sashimi.
¥980
Omasum Sashimi
Raw beef omasum (third stomach), served sashimi-style.
¥650
Honeycomb Tripe Sashimi
Raw beef honeycomb tripe (second stomach), served sashimi-style.
¥650
Pork Intestine Sashimi
Raw pork stomach served sashimi-style.
¥650
Pork Intestine Ponzu
Pork stomach served with tangy citrus ponzu sauce.
¥650
Salad
Choregi Salad
Korean-style sesame-dressed green salad.
¥650
Chilled Tomato
Chilled fresh tomato, served as a simple side.
¥650
Seasoned Cabbage
Shredded cabbage tossed in a savory seasoning.
¥650
Sanchu
Fresh Korean lettuce leaves, used for wrapping grilled meat.
¥650
Omotenashi Salad
The restaurant's house salad.
¥700
Grilled Seafood and Vegetables
Grilled Scallops
Fresh scallops grilled tableside.
¥980
Grilled Shrimp with Salt
Shrimp grilled and seasoned simply with salt.
¥980
Grilled Squid
Squid grilled over the tabletop grill.
¥780
Seafood Assorted Platter
A mixed platter of assorted seafood for grilling.
¥1,500
Garlic Grilled
Whole garlic cloves grilled tableside.
¥550
Shiitake
Shiitake mushrooms grilled tableside.
¥550
Grilled Eringi
King oyster mushrooms grilled tableside.
¥550
Enoki Mushroom Grilled with Butter
Enoki mushrooms grilled with butter.
¥650
Grilled Onion
Onion slices grilled tableside.
¥550
Grilled Long Green Onion
Long green onion grilled tableside.
¥550
Assorted Mushrooms
A mixed platter of assorted mushrooms for grilling.
¥750
Assorted Vegetables
A mixed platter of assorted vegetables for grilling.
¥750
Value Assorted Platters
Service Assorted Platter
Tender beef tongue, Japanese pork cheek, and outside skirt beef of your choice.
¥2,580
Red Meat Assorted Platter
Wagyu kalbi and choice outside skirt, 200g.
¥2,680
Premium Lean Meat 3 Types Assorted
Wagyu premium kalbi, wagyu premium loin, and prime outside skirt, 200g.
¥3,880
Omotenashi Assorted 5 Types
Chef's daily selection of 5 recommended cuts, typically including geta karubi, wagyu flap meat, wagyu special kalbi, wagyu tomo sankaku, wagyu chinchin, wagyu outside knuckle, and other premium cuts, totaling 250g.
¥4,580
Family Assorted
Wagyu kalbi, choice outside skirt, pork toro, Japanese pork belly, and Japanese chicken thigh, 700g total.
¥6,380
Tokutoku Assorted
Thick-cut tongue, premium wagyu kalbi, Japanese thick-cut ribeye, and thick-cut prime outside skirt, 560g total.
¥9,880
Kuroge Wagyu Rare Cuts
Wagyu Outside Knuckle
A rare cut of Japanese wagyu beef, grilled tableside.
¥1,580
Wagyu Flap Meat
A rare, marbled cut of Japanese wagyu flap meat.
¥1,980
Wagyu Chinchin
A rare cut of Japanese wagyu beef, grilled tableside.
¥1,980
Wagyu Tomo Sankaku
A rare triangular cut of Japanese wagyu beef from the rear leg.
¥2,380
Wagyu Spencer Roll
A premium wagyu ribeye cut, grilled tableside.
¥3,580
Omotenashi Assorted 5 Types
Today's top 5 recommended dishes, 250g total.
¥4,580
Grilled Dishes
Salted Beef Tongue
Classic salt-seasoned grilled beef tongue. Limited quantity available.
¥1,180
Wagyu Kalbi
Grilled Japanese wagyu short rib, served with salt or sauce.
¥1,400
Outside Skirt
Grilled beef skirt steak, served with salt or sauce.
¥1,400
Wagyu Loin
Grilled Japanese wagyu loin. Limited quantity available.
¥1,400
Service Karubi
Everyday value-priced grilled beef short rib.
¥1,080
Bone-in Kalbi
Bone-in grilled beef short rib.
¥1,180
Chu-Ochi Geta Karubi
Grilled short rib cut from between the bones.
¥1,400
Premium Grilled
Premium Salted Beef Tongue
Premium grade salt-seasoned grilled beef tongue.
¥1,680
Thick-Sliced Salted Beef Tongue
Thick-cut salt-seasoned grilled beef tongue.
¥2,180
Upper Outside Skirt
Premium grade grilled beef skirt steak.
¥1,780
Thick Cut Outside Skirt
Made with prime outside skirt, thickly sliced, 150g.
¥2,380
Wagyu Premium Loin
Premium grade grilled Japanese wagyu loin.
¥1,980
Wagyu Premium Loin (Special)
Extra premium grade grilled Japanese wagyu loin.
¥2,380
Wagyu Premium Karubi
Premium grade grilled Japanese wagyu short rib.
¥1,980
One Piece Geta Karubi
A whole-piece cut of geta karubi short rib.
¥1,980
Wagyu Special Karubi
Specially selected grade grilled Japanese wagyu short rib.
¥2,380
Horumon (Offal)
Horumon (Large Intestine)
Grilled beef large intestine.
¥750
Maruchou (Small Intestine)
Grilled beef small intestine.
¥750
Kopuchan (Small Intestine)
Grilled beef small intestine, cut open.
¥750
Premium Mountain Chain Tripe (Stomach)
The cow's first stomach, premium grade, grilled.
¥980
Honeycomb Tripe (Stomach)
The cow's second stomach, grilled.
¥750
Omasum (Stomach)
The cow's third stomach, grilled.
¥650
Abomasum (Stomach)
The cow's fourth stomach, grilled.
¥750
Liver
Grilled beef liver.
¥750
Heart
Grilled beef heart.
¥750
Kashira (Cheek Meat)
Grilled beef cheek meat.
¥750
Horumon Assorted Platter
A mixed platter of assorted horumon offal, seasoned with your choice of salt, miso, or spicy miso.
¥1,650
Pork
Pork Toro
Grilled fatty pork jowl/neck meat.
¥650
Pork Belly
Grilled pork belly.
¥650
Pork Nankotsu
Grilled pork throat cartilage.
¥650
Guts
Grilled pork stomach.
¥650
Shirokoro Horumon
Grilled pork large intestine.
¥650
Uterus
Grilled pork uterus, a specialty offal cut.
¥650
Chicken
Chicken Thigh
Grilled chicken thigh meat.
¥550
Neck Chicken
Grilled chicken neck meat.
¥550
Chicken Cartilage (Yaken)
Grilled chicken cartilage.
¥550
Noodles
Cold Noodles
Korean-style chilled noodles.
¥880
Bibim Noodles
Spicy mixed cold noodles, Korean-style.
¥980
Yukkejang Noodles
Noodles in a spicy Korean beef soup.
¥1,080
Karubi Noodle
Noodles served with grilled beef short rib.
¥1,180
Karubi Udon
Udon noodles served with grilled beef short rib.
¥1,180
Chige Udon
Udon noodles in a spicy Korean chige stew broth.
¥1,180
Karubi Ramen
Ramen noodles served with grilled beef short rib.
¥1,180
Spicy Ramen
Spicy Korean-style ramen noodles.
¥1,180
Soup
Wakame Soup
Light seaweed soup.
¥550
Vegetable Soup
Light vegetable soup.
¥550
Egg Soup
Light egg-drop soup.
¥650
Garlic Soup
Garlic-flavored soup.
¥650
Wakame and Egg Soup
Seaweed and egg soup.
¥680
Yukkejang Soup
Spicy Korean shredded beef soup.
¥880
Tekkotsu Soup
Hearty beef bone soup.
¥880
Galbi Soup
Soup made with beef short rib.
¥980
Comtang Soup
Rich, milky Korean beef bone broth soup. Kudzu rice soup available for an additional ¥100.
¥1,200
Chige (Korean Stew)
Kimchi Chige
Spicy Korean kimchi stew.
¥1,080
Tofu Chige
Spicy Korean soft tofu stew.
¥1,080
Seafood Chige
Spicy Korean seafood stew.
¥1,180
Horumon Chige
Spicy Korean stew made with beef offal.
¥1,180
Rice Dishes
Small Rice
A small bowl of steamed rice.
¥150
Rice
A regular bowl of steamed rice.
¥200
Large Rice
A large bowl of steamed rice.
¥300
Negi Rice
Steamed rice topped with seasoned green onion.
¥450
Bibimbap
Korean mixed rice bowl with vegetables and seasoning.
¥800
Ishiyaki Garlic Rice
Garlic fried rice served sizzling in a hot stone bowl.
¥980
Ishiyaki Bibimbap
Bibimbap served sizzling in a hot stone bowl.
¥1,080
Meat Fried Rice
Fried rice mixed with grilled meat.
¥1,200
Ishiyaki Mentaiko Bibimbap
Bibimbap topped with spicy cod roe, served sizzling in a hot stone bowl.
¥1,200
Dessert
Assorted Desserts (Häagen-Dazs Vanilla, Strawberry, or Green Tea Ice Cream)
Choice of Häagen-Dazs ice cream: vanilla, strawberry, or green tea flavor.
¥450
Omotenashi Bento (Takeout)
Premium Tongue Salt Bento
Takeout bento box with premium salt-seasoned beef tongue.
¥1,800
Outside Skirt Bento
Takeout bento box with premium grilled skirt steak.
¥1,800
Wagyu Premium Loin Bento
Takeout bento box with premium Japanese wagyu loin.
¥2,000
Wagyu Premium Kalbi Bento
Takeout bento box with premium Japanese wagyu short rib.
¥2,000
Wagyu Special Kalbi / Loin Bento
Takeout bento box with specially selected grade wagyu short rib or loin.
¥2,400
Pork Belly Bento
Takeout bento box with grilled pork belly.
¥1,000
Beef Belly Bento
Takeout bento box with grilled beef belly.
¥1,200
Wagyu Kalbi Bento
Takeout bento box with Japanese wagyu short rib.
¥1,500
Outside Skirt Bento
Takeout bento box with grilled skirt steak.
¥1,500