Miyoshiya
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Miyoshiya is a hidden Japanese sweets teahouse reached via a narrow side path off the bustling Naritasan Omotesando approach, right next to the well-known Kawatoyo eel restaurant. Past its discreet entrance, guests find a quiet courtyard garden with bamboo and seasonal greenery, viewed from tatami and counter seating that feels worlds away from the crowded pilgrimage street outside. The shop specializes in traditional wagashi-café fare — kuzukiri, warabimochi, oshiruko, anmitsu, kakigori shaved ice, and matcha or sencha served with seasonal sweets — made with Narita-grown mochi rice, Chiba peanuts, and local Chomeisen amazake.
Address
386-2 Nakamachi, Narita, Chiba 286-0027, Japan
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Contacts
Hours
Today
Open now10:00 – 17:00
Monday
10:00 – 17:00
Tuesday
10:00 – 17:00
Wednesday
Closed
Thursday
10:00 – 17:00
Friday
10:00 – 17:00
Saturday
10:00 – 17:00
Sunday
10:00 – 17:00
Features
Walk-in onlyNon-smokingCredit cards accepted (JCB, AMEX)Pet friendlyTraditional wagashi & kakigori specialtyCourtyard garden viewCounter seating availableElectronic money & QR code payments acceptedNo on-site parking
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Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Oshiruko (Sweet Red Bean Soup)
Ice Cream
Kuzukiri (Kudzu Starch Noodles)
Warabimochi
Kanten (Agar Jelly Desserts)
Azuki (Sweet Red Beans)
Mochi Rice Cakes
Amazake (Sweet Rice Malt Drink)
Toast
Kakigori (Shaved Ice)
Seasonal Shaved Ice
Matcha, Sencha & Coffee
Drinks
Oshiruko (Sweet Red Bean Soup)
Inaka Shiruko with Mochi (Chunky Red Bean Soup)
Chunky-style sweet red bean soup made with Hokkaido azuki beans, served hot or cold with a grilled mochi rice cake, roasted hojicha tea and a pickle on the side.
¥980
Inaka Shiruko with Shiratama Dumplings (Chunky Red Bean Soup)
Chunky-style sweet red bean soup made with Hokkaido azuki beans, served hot or cold with soft rice-flour shiratama dumplings, roasted hojicha tea and a pickle on the side.
¥950
Gozen Shiruko with Mochi (Smooth Red Bean Soup)
Silky smooth strained red bean soup served hot or cold with a grilled mochi rice cake, roasted hojicha tea and a pickle on the side.
¥980
Gozen Shiruko with Shiratama Dumplings (Smooth Red Bean Soup)
Silky smooth strained red bean soup served hot or cold with soft rice-flour shiratama dumplings, roasted hojicha tea and a pickle on the side.
¥950
Ice Cream
Matcha & Azuki Shiratama with Ice Cream
Vanilla ice cream topped with sweet azuki beans, matcha syrup and soft shiratama dumplings, served with roasted hojicha tea.
¥1050
Peanut Paste Shiratama with Ice Cream
Vanilla ice cream topped with Chiba-grown peanut paste and soft shiratama dumplings, served with roasted hojicha tea.
¥1000
Kuromitsu Kinako Shiratama with Ice Cream
Vanilla ice cream topped with brown sugar syrup, roasted soybean flour and soft shiratama dumplings, served with roasted hojicha tea.
¥1000
Peanut Miso Shiratama with Ice Cream
Vanilla ice cream topped with Chiba specialty peanut miso and soft shiratama dumplings, served with roasted hojicha tea.
¥1000
Vanilla Ice Cream
Simple vanilla ice cream served with roasted hojicha tea.
¥750
Kuzukiri (Kudzu Starch Noodles)
Kuzukiri with Kuromitsu Syrup
Chilled kudzu-starch noodles served with brown sugar syrup and roasted hojicha tea, made with authentic Yoshino kudzu starch.
¥1000
Kuzukiri with Matcha Syrup
Chilled kudzu-starch noodles served with matcha syrup and roasted hojicha tea, made with authentic Yoshino kudzu starch.
¥1050
Warabimochi
Konjac Warabimochi with Kuromitsu Syrup
Bracken-mochi style dessert made with konjac, served with brown sugar syrup and roasted hojicha tea.
¥900
Konjac Warabimochi with Matcha Syrup
Bracken-mochi style dessert made with konjac, served with matcha syrup and roasted hojicha tea.
¥950
Kanten (Agar Jelly Desserts)
Cream Anmitsu
Agar jelly cubes with sweet red beans, mochi and fruit topped with a scoop of ice cream, served with brown sugar syrup, roasted hojicha tea and a pickle on the side.
¥1200
Cream Mitsumame
Agar jelly cubes with mixed fruit topped with a scoop of ice cream, served with brown sugar syrup, roasted hojicha tea and a pickle on the side.
¥1200
Anmitsu
Agar jelly cubes with sweet red beans, mochi and fruit, served with brown sugar syrup, roasted hojicha tea and a pickle on the side. The syrup can be switched to matcha syrup for an extra ¥50.
¥1000
Mitsumame
Agar jelly cubes with mixed fruit, served with brown sugar syrup made from Okinawan brown sugar, roasted hojicha tea and a pickle on the side.
¥1000
Mame Kanten (Agar Jelly with Sweet Peas)
Agar jelly cubes topped with sweetened peas, served with roasted hojicha tea and a pickle on the side.
¥900
Tokoroten (Plain Agar Noodles)
Thin agar-jelly noodles, served with roasted hojicha tea and a pickle on the side.
¥850
Azuki (Sweet Red Beans)
Shiratama Azuki (Sweet Red Beans with Rice Dumplings)
Sweet azuki beans served hot or cold with soft shiratama rice dumplings, roasted hojicha tea and a pickle on the side. Ice cream can be added for an extra ¥150.
¥1200
Taki Azuki (Simmered Sweet Red Beans)
Simmered sweet azuki beans served hot or cold, with roasted hojicha tea and a pickle on the side. Ice cream can be added for an extra ¥150.
¥1000
Mochi Rice Cakes
Abekawa Mochi with Peanut Paste
House-made mochi from Narita-grown glutinous rice, coated in Chiba specialty peanut paste, served with roasted hojicha tea.
¥1200
Isobe Mochi with Peanut Miso
House-made mochi from Narita-grown glutinous rice, wrapped in nori and dipped in Chiba specialty peanut miso and barrel-aged natural soy sauce, served with roasted hojicha tea.
¥1200
Abekawa Mochi (Soybean Flour Mochi)
House-made mochi from Narita-grown glutinous rice, coated in sweet roasted soybean flour, served with roasted hojicha tea.
¥1000
Isobe Mochi (Nori-Wrapped Mochi)
House-made mochi from Narita-grown glutinous rice, wrapped in nori and dipped in barrel-aged natural soy sauce, served with roasted hojicha tea.
¥1000
Amazake (Sweet Rice Malt Drink)
Soy Milk Amazake
Sweet, low-alcohol rice malt drink blended with soy milk, served hot or cold with roasted hojicha tea and a pickle on the side. Made with rice malt amazake from Narita's Chomeisen brewery.
¥850
Tomato Amazake
Sweet rice malt drink blended with tomato, served hot or cold with roasted hojicha tea and a pickle on the side.
¥850
Amazake (Sweet Rice Malt Drink)
Traditional sweet rice malt drink, served hot or cold with roasted hojicha tea and a pickle on the side. Made with rice malt amazake from Narita's Chomeisen brewery.
¥750
Toast
Red Bean & Butter Toast
Toast topped with house-made sweet red bean paste, butter and peanut anko, served with roasted hojicha tea. Made in collaboration with Narita's long-established bakery Shimoda Yasuo Hato-chaya.
¥1200
Kakigori (Shaved Ice)
Kuromitsu Deluxe Shaved Ice
Shaved ice topped with brown sugar syrup, roasted soybean flour, ice cream, shiratama dumplings, condensed milk, sweet azuki beans and konjac warabimochi, served with roasted hojicha tea.
¥1800
Uji Kintoki Deluxe Shaved Ice
Shaved ice with matcha syrup and sweet azuki beans, topped with ice cream, shiratama dumplings, condensed milk and konjac warabimochi, served with roasted hojicha tea.
¥1800
Mini Size Deluxe Shaved Ice
Smaller portion of the Kuromitsu or Uji Kintoki deluxe shaved ice, available in winter only.
¥1200
Seasonal Shaved Ice
Uji Kintoki Shaved Ice
Shaved ice with matcha syrup and sweet azuki beans, a seasonal specialty.
¥1200
Apricot Shaved Ice
Shaved ice flavored with apricot syrup, a limited-time seasonal flavor.
¥1500
Plum Shaved Ice
Shaved ice flavored with Japanese plum syrup, a limited-time seasonal flavor.
¥1300
Red Shiso Shaved Ice
Shaved ice flavored with red shiso (perilla) syrup, a limited-time seasonal flavor.
¥1300
Adult Shaved Ice (Red, White, Yuzu or Ginger)
Shaved ice with flavored syrups that contain alcohol; the menu advises against it for drivers or minors.
¥880
Matcha, Sencha & Coffee
Matcha with Fresh Wagashi
Whisked green matcha tea, served hot or cold, paired with a seasonal fresh Japanese sweet (namagashi).
¥1300
Matcha with Dry Wagashi
Whisked green matcha tea, served hot or cold, paired with a dry Japanese sweet (higashi).
¥1000
Sencha with Fresh Wagashi
Japanese green sencha tea, served hot or cold, paired with a seasonal fresh Japanese sweet (namagashi).
¥1300
Sencha with Dry Wagashi
Japanese green sencha tea, served hot or cold, paired with a dry Japanese sweet (higashi).
¥1000
Coffee with Fresh Wagashi
Hot or iced coffee, paired with a seasonal fresh Japanese sweet (namagashi).
¥1200
Coffee with Dry Wagashi
Hot or iced coffee, paired with a dry Japanese sweet (higashi).
¥900
Drinks
Yuzu Soda
Refreshing soda flavored with Japanese yuzu citrus.
¥700
Ramune Soda
Classic Japanese carbonated soft drink.
¥350
Draft Beer
Draft beer.
¥800