A relaxed dining bar near Toranomon Hills specializing in charcoal-grilled (binchotan) meat dishes, with sofa seating and a calm, casual atmosphere suited to groups and celebrations. Signature offerings include charcoal-roasted "Royal Special" wagyu, black-charred jidori chicken, and all-you-can-eat-and-drink meat courses featuring grilled chicken thigh, pork steak, and roast beef. The menu also spans pizzas, skewers, cheese platters, and a few Indian-influenced dishes such as tandoori chicken and samosa. Private hire is available for groups of 20 to 50, with birthday plates and surprise cakes on request.
