Gyoza Mania
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Gyoza Mania's Toranomon Hills branch recreates the buzz of a Chinese night market, with colorful street-stall signage and lively energy filling the dining room. The concept grew from the owner's own trip to China, where local street vendors taught the dough and filling techniques used to reproduce home-style boiled dumplings (shui jiao) prized for their chewy texture. Alongside handmade grilled and boiled gyoza in flavors from shrimp to truffle, the menu features mouth-numbing "yodare" chicken, street-style braised pork rice, and a Peking duck course shared with the neighboring Peking Duck Mania. Every table is charged a small otsumami cover of pickled vegetables and all-you-can-eat sunflower seeds.
Address
Japan, 〒105-5504 Tokyo, Minato City, Toranomon, 2-chōme−6−３ ヒルズステーションタワ 4階
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Contacts
Hours
Today
Open now11:00 – 14:3017:00 – 23:00
Monday
11:00 – 14:3017:00 – 23:00
Tuesday
11:00 – 14:3017:00 – 23:00
Wednesday
11:00 – 14:3017:00 – 23:00
Thursday
11:00 – 14:3017:00 – 23:00
Friday
11:00 – 14:3017:00 – 23:00
Saturday
11:00 – 14:3017:00 – 23:00
Sunday
Closed
Features
Reservations acceptedNon-smoking (separate smoking room available)Vegan options availableCredit cards acceptedColorful Chinese night-market decorSeating for 34Handmade dough, grilled and boiled gyoza¥480 otsumami cover charge (pickled vegetables & sunflower seeds)Baby changing table available
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Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Gyoza
Authentic Boiled Dumplings
Top Picks
Fried Dishes
Appetizers
Rice & Noodles
Dessert
Sashimi Platters
Lunch Menu
Course Menus
Gyoza
Mania Grilled Gyoza
The house signature pan-fried gyoza with hand-rolled dough, served 5 pieces per order.
¥650
Mania Fried Gyoza
Deep-fried version of the house gyoza, served 4 pieces per order.
¥550
Authentic Boiled Dumplings
Shrimp boiled dumplings
Handmade boiled dumplings (shui jiao) filled with shrimp, 4 pieces per order.
¥490
Cilantro boiled dumplings
Handmade boiled dumplings with cilantro in the filling, 4 pieces per order.
¥490
Shiso boiled dumplings
Handmade boiled dumplings with shiso (perilla) leaf, 4 pieces per order.
¥490
Chive boiled dumplings
Handmade boiled dumplings with Chinese chives, 4 pieces per order.
¥490
Cucumber boiled dumplings
Handmade boiled dumplings with cucumber, 4 pieces per order.
¥490
Green pepper boiled dumplings
Handmade boiled dumplings with green pepper, 4 pieces per order.
¥490
Lamb, tomato and cilantro boiled dumplings
Handmade boiled dumplings filled with lamb, tomato and cilantro, 4 pieces per order.
¥490
Truffle boiled dumplings
Handmade boiled dumplings with truffle, 4 pieces per order.
¥780
Top Picks
Homemade char siu
House-made Chinese roasted/braised pork slices.
¥790
Yodare chicken
Poached chicken served cold with a numbing, spicy chili-garlic sauce ("mouth-watering chicken").
¥790
Fried Dishes
Homemade spring roll
House-made fried spring roll, priced per piece.
¥330
Shrimp mayo
Fried shrimp tossed in creamy mayonnaise sauce.
¥880
Radish cake
Pan-fried Chinese daikon radish cake.
¥550
Appetizers
Enthusiast's potato salad
House-style potato salad.
¥450
Crispy green pepper
Crispy-fried green pepper appetizer.
¥400
Cilantro menma
Seasoned fermented bamboo shoots (menma) with cilantro.
¥400
Dried tofu salad
Salad made with shredded dried tofu.
¥680
Soft-boiled century egg
Chinese preserved century egg (pidan) with a soft-set yolk.
¥490
Yodare-style zha cai tofu
Chilled tofu topped with spicy zha cai (pickled mustard stem) in yodare-style sauce.
¥420
Stir-fried chives and bean sprouts
Chinese chives and bean sprouts stir-fried together.
¥680
Candied walnuts
Walnuts simmered in sweet syrup.
¥490
Rice & Noodles
Steamed rice
Plain steamed white rice.
¥250
Must-try ultimate chicken soup
House specialty rich chicken soup, recommended as a must-try.
¥420
Authentic street-stall braised pork rice
Taiwanese-style braised minced pork rice bowl (lu rou fan) recreated in street-stall style.
¥680
Chinese minced chicken rice bowl
Rice bowl topped with Chinese-style seasoned minced chicken.
¥680
Herbal mala soup noodles
Numbing-spicy mala noodle soup made with medicinal herb-style broth.
¥780
Ultimate chicken ramen (small)
Small-size ramen in the house's rich chicken broth.
¥580
Dessert
Homemade salted almond tofu
House-made almond tofu pudding with a hint of salt.
¥450
Black sesame dumplings
Fried glutinous rice dumplings filled with black sesame paste, 2 pieces per order.
¥300
Sashimi Platters
Fisherman's sashimi platter
Assorted sashimi platter, priced per serving.
¥1,330
Fisherman's deluxe sashimi platter
Deluxe assorted sashimi platter, priced per serving; minimum order of 2 servings.
¥1,830
Lunch Menu
Mania grilled gyoza set meal
Lunch set meal centered on the house grilled gyoza, served with rice; free rice refill included.
¥1,000
Taiwan mazesoba
Taiwanese-style brothless mixed noodles; free rice refill included.
¥1,200
Course Menus
12-dish Peking duck course (food only)
Twelve-dish course including Peking duck (2 rolls per person), Mania grilled gyoza, 2 kinds of boiled dumplings, fried gyoza, zha cai, yodare chicken, potato salad, chicken soup, minced chicken rice bowl and sesame dumplings. Not available on Wednesdays. Reservation for 2 or more people; 2-hour seating.
¥4,000
12-dish Peking duck course with 2-hour all-you-can-drink
Same 12-dish Peking duck course as above with a 2-hour all-you-can-drink plan included. Not available on Wednesdays. Reservation for 2 or more people.
¥5,500
11-dish course with 2-hour all-you-can-drink
Eleven-dish course including Mania grilled gyoza, 3 kinds of boiled dumplings, fried gyoza, zha cai, potato salad, dried tofu with dried shrimp, yodare chicken, minced chicken rice bowl and sesame dumplings, plus a 2-hour all-you-can-drink plan. On weekends a Peking duck roll is added at no extra charge. Reservation for 4 or more people.
¥4,000
14-dish course with 2-hour all-you-can-drink
Fourteen-dish course including Mania grilled gyoza, 3 kinds of boiled dumplings, fried gyoza, zha cai, potato salad, dried tofu with dried shrimp, yodare chicken, chicken soup, shrimp mayo, spring roll, minced chicken rice bowl and sesame dumplings, plus a 2-hour all-you-can-drink plan. Reservation for 4 or more people.
¥4,500