炭火焼鳥チキチキ

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Address
Japan, 〒135-0004 Tokyo, Koto City, Morishita, 4-chōme−11−8 文省堂長谷川ビル
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Hours
Today
Opens soon
17:00 – 23:00
Monday
17:00 – 23:00
Tuesday
17:00 – 23:00
Wednesday
17:00 – 23:00
Thursday
17:00 – 23:00
Friday
17:00 – 23:00
Saturday
Closed
Sunday
Closed
Features
Reservations acceptedNon-smokingCredit cards acceptedCounter seatingWhole-venue buyout availableElectronic money acceptedQR code payment acceptedGood for solo dinersCharcoal-grilled yakitori
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Menu
* The menu was scanned by a user, not uploaded by the owner. There may be inaccuracies.
Beer
Draft Beer (Mug)
Sapporo draft beer served in a full-size mug.
¥600
Draft Beer (Glass)
Sapporo draft beer served in a smaller glass.
¥480
Sapporo Lager "Akaboshi" (Medium Bottle)
Classic red-star label Sapporo lager, medium bottle.
¥630
Non-Alcoholic Beer
Alcohol-free beer.
¥500
Highball
Kaku Highball
Highball made with Suntory Kakubin whisky.
¥580
Black Nikka Highball
Highball made with Black Nikka whisky.
¥390
Dewar's 12 Year Highball
Highball made with 12-year aged Dewar's blended Scotch whisky.
¥680
Wine
House Wine (Glass)
House red or white wine by the glass.
¥390
House Wine (Decanter)
House wine served by the decanter.
¥1280
Bottle Wine (Red)
Full bottle of red wine.
¥3000
Sour & Chuhai
Chu-hai
Classic shochu-based sour highball.
¥390
Oolong Highball
Shochu mixed with oolong tea.
¥450
Green Tea Highball
Shochu mixed with green tea.
¥450
Fresh Lemon Sour
Sour made with freshly squeezed lemon.
¥480
Fresh Grapefruit Sour
Sour made with fresh grapefruit.
¥550
Pickled Plum Sour
Sour served with a whole salted umeboshi plum.
¥550
Gogo-Tea Highball
Shochu mixed with bottled "Gogo no Kocha" tea.
¥500
Roasted Corn Tea Highball
Shochu mixed with roasted corn tea.
¥500
Calpis Sour
Sour made with Calpis, a Japanese lactic-acid soft drink.
¥500
Hoppy
Hoppy Set (White or Black)
Set combining a shochu base with a choice of white (regular) or black (dark) Hoppy malt beverage.
¥550
Extra Shochu Base ("Naka")
Additional shochu base refill for Hoppy.
¥250
Extra Hoppy Refill ("Soto")
Additional bottle of Hoppy malt beverage refill.
¥350
Umeshu & Fruit Liqueurs
House-Aged Plum Wine
House umeshu aged in its own barrel; served with water, on the rocks, or with soda (soda +¥50).
¥500
Coarsely Crushed Plum Wine
Umeshu made with crushed plum pulp for extra texture.
¥680
Yuzu Biyori
Yuzu citrus liqueur.
¥680
Cassis Orange
Blackcurrant liqueur with orange juice.
¥550
Cassis Oolong
Blackcurrant liqueur with oolong tea.
¥500
Tequila
Tequila shot.
¥650
Shochu
Imo Shochu (Sweet Potato)
Sweet-potato shochu.
¥450
Mugi Shochu "Iki"
Barley shochu from Iki Island.
¥500
Sesame Shochu "Beni Otome"
Sesame-based shochu.
¥500
Brown Sugar Shochu "Lento"
Amami Oshima brown-sugar shochu.
¥500
Awamori "Kumesen"
Okinawan distilled awamori spirit.
¥500
Bottles (Spirits)
Jinro Soju (25% ABV)
Bottle-keep service available for regulars.
¥2300
Kinmiya Shochu (25% ABV)
Popular clear shochu bottle.
¥2200
Kurokirishima Shochu (25% ABV)
Sweet-potato shochu bottle; large bottles incur a ¥200 ice charge.
¥3100
Sake
Ichinokura (Dry Sake from Miyagi)
Dry-style sake from Miyagi Prefecture.
¥680
Urakasumi (Smooth Yet Crisp)
Sake described on the menu as smooth with a crisp finish.
¥700
Soft Drinks
Cola
Bottled cola.
¥350
Ginger Ale
Bottled ginger ale.
¥350
Calpis
Japanese lactic-acid soft drink.
¥350
Calpis Soda
Carbonated version of Calpis.
¥350
Gogo-Tea (Bottled Tea)
Bottled "Gogo no Kocha" brand tea.
¥350
Orange Juice
Bottled orange juice.
¥350
Ramune
Classic Japanese marble soda.
¥350
Mixers
Mineral Water
Used to dilute bottle-keep spirits.
¥200
Sparkling Water
Used to make a soda-water mixed drink.
¥350
Green Tea
Used as a mixer for bottle-keep spirits.
¥350
Oolong Tea
Used as a mixer for bottle-keep spirits.
¥350
Jasmine Tea
Used as a mixer for bottle-keep spirits.
¥450
Roasted Corn Tea
Used as a mixer for bottle-keep spirits.
¥600